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Recipes with corn tortillas - 9 recipes

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Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Top rated Corn tortillas recipes

By

The kidney beans make a hearty refried beans for the meat in the tacos

  • 1/2 sweet onion, diced
  • 2 tsp garlic, minced
  • 1 green bell pepper, diced
  • 1/2 tomato, diced
  • 1/2 tsp salt
  • 1 pkg vegan veggie ground
  • 1 can kidney beans, drained and rinsed
  • 2/3 cup water
  • 1 pkg taco seasoning
  • 1/2 cup nutritional yeast
  • 1 block old cheddar, shredded and halved
  • 12 corn tortillas
  • 1 tomato, diced
  • 1/2 cup sweet onion, diced
  • Lettuce, chopped
  • CORN TORTILLAS
  • 1 cup masa flour
  • 1 cup AP flour
  • 1 tbsp taco seasoning
  • 1/2 cup oil
  • Water as needed
4.2/5 (19 Votes)

By

Heat oil in a skillet and sauté onions until translucent

  • 1 lb tilapia fillets, rinsed and pat dried
  • 1 tsp olive oil
  • 1 small onion, chopped
  • 4 garlic cloves, finely minced
  • 2 jalapeño peppers, chopped (seeds removed for less heat)
  • 2 cups diced tomatoes
  • 1/4 cup fresh cilantro, chopped
  • 3 tbsp lime juice
  • salt and pepper to taste
  • 8 5-inch white corn tortillas (I used La Tortilla Factory Fiber & Flax)
  • 1 medium haas avocado, sliced
  • lime wedges and cilantro for garnish
4/5 (104 Votes)

By

Preheat oven to 375 F Boil the two chicken breasts in chicken broth with a jalapeno cut in half and garlic

  • corn tortillas
  • two chicken breasts
  • 1 jalapeno
  • garlic
  • black beans
  • zucchini
  • rotel (canned tomatoes with green chiles)
  • grated cheese
  • chicken broth
  • homemade or store bought enchilada sauce (i just used store bought)
4/5 (21 Votes)

By

Heat oil in a deep fryer or in a large pot

  • Corn tortillas oil salt
4.1/5 (13 Votes)

By

melt butter saute onions remove from heat add all of the rest of ingred stir well set a side

  • 4 large chicken breast boiled and chopped
  • 1 small onion diced
  • 1/2 cup black and 1/2 cup green olives
  • 3 cans of cream of chicken soup
  • 24 oz of sour cream
  • 1/2 a stick of butter
  • 2 teasps salt
  • 2 teasps pepper
  • 1 teasps garlic powder
  • 3 Tabsps chili powder or to taste
  • cheddar cheese
  • 30 corn tortillas
  • oil for frying tortillas
3.7/5 (15 Votes)

By

Enchiladas with cheese n sauce

  • SAUCE- 2 1/2 c. canned enchiilada sauce OR 1/2 c. chopped onion
  • 2 tbsp butter 1 can tomatoes 1 can tomato sauce 1 tbsp chili powder
  • BEEF Filling:
  • 1 pound ground beef 1 package taco seasoning
  • ENCHILADAS:
  • 12 soft corn tortillas 2 c. shredded cheddar cheese 1 c. chopped onion
  • 1 tsp. each sugar and salt 1/2 tsp. cinnamon 1/8 tsp.cloves
2.9/5 (18 Votes)

By

This is a go-to, easy, but yummy meal

  • 1 Package of 100% corn tortillas
  • 2lb ground beef or turkey
  • 1 bag Mexican style shredded cheese
  • 1 can of black beans, rinsed and drained
  • 1 large jar of black bean and white corn salsa ( I prefer the Walmart brand)
  • 2 packets of taco seasoning
  • 1 small can of sliced olives
  • shredded lettuce, chopped onions, and chopped tomatoes for topping
2.9/5 (18 Votes)

By

Home made nacho chips with delicious toppings

  • Natural corn tortillas
  • Canola oil
  • 1 cup cheese
  • 1 lb ground beef
  • 1 red bell pepper chopped
  • 1 small onion chopped
  • 6 mushrooms sliced
  • 0.5 cup salsa
  • 0.5 cup sour cream
2.8/5 (8 Votes)

By

Place chicken breast in a large pot with water and a pinch of salt

  • 2-4 boneless children breast 1 large can of cream of mushroom soup 1 block of colby jack cheese grated corn tortillas half of a onion chopped salt pepper paprika
2.6/5 (48 Votes)

Any burning questions? Our chefs answer!

chicken enchiladas Kidney Bean Tacos