Our best chicken and avocado salad recipes
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Our best chicken and avocado salad recipes - 2 recipes

If you like this, you'll definitely like: chicken salad

Chef Tips and Tricks

You're watching: VIDEO: Smashed Potato Cakes
VIDEO: Smashed Potato Cakes

Ready to try these quick and tasty smashed potato cakes?

Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Chicken and avocado salad recipes

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A party of flavor in this canvas of garden contrasted with tandoori spiced chicken and a velvety mint buttermilk d...

  • Ingredients:
  • For the salad~
  • ½ cup yogurt
  • 1 tbsp ground ginger
  • 2 tbsp ground garlic
  • 1 serrano pepper, minced finely
  • 1-2 tsp cayenne pepper or Indian red chili powder
  • 1 tsp garam masala
  • salt
  • pepper
  • 4 boneless, skinless chicken breasts
  • 2 cups fresh spinach
  • 1 cup grape tomatoes
  • 1 english cucumber sliced thin
  • 2-3 avocado diced
  • juice of half lemon
  • salt, as required
  • For the dressing~
  • 2-3 sprigs mint
  • ½ tsp ground garlic
  • juice of half lemon
  • 1 cup fat free plain yogurt
  • 2-3 tbsp mayonnaise(optional)
  • salt
  • pepper
  • ½ tsp sesame seeds(optional)
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Here's how to make a quick and healthy sandwich wrap!

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1) Preheat a grill pan between medium and medium high heat

  • 1 lb of Thinly Sliced Chicken Breast
  • 1 Packet of Taco Seasoning or homemade
  • 1 Head of Bibb Lettuce washed dried and leaves fanned out on a large platter
  • 2 Vine Ripened Tomatoes cut into wedges
  • 1 Avocado sliced
  • ½ Red Onion thinly sliced
  • 3 Tbsp of Fresh Lime Juice
  • 3 Tbsp of Freshly Chopped Cilantro
  • ¼ cup of Olive Oil
  • Salt and Pepper to taste
  • Homemade Taco Seasoning Blend:
  • 1 Tbsp Chili Powder
  • 1 tsp Granulated Garlic
  • 1 tsp Granulated Onion
  • 1 tsp Paprika
  • 1 tsp Ground Cumin
  • 1/2 tsp Oregano
  • 1/2 tsp Ground Coriander
  • 1/2 tsp Corn Starch
  • 1/4 tsp Ground Black Pepper
  • salt to taste
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Any burning questions? Our chefs answer!

Grilled Chicken and Avocado Salad Tandoori chicken salad with mint garlic buttermilk dressing