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Chocolate icing recipes - 10 recipes

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INGREDIENTS

  • 1 Large bar of semisweet chocolate
  • 1/2 Cup of butter
  • 1/2 Cup of sugar
  • 1 Egg
  • 1 Tsp. of vanilla
  • 1 Cup of flour
  • 1/4 Tsp. of salt
  • 1/2 Tsp. of sugar
  • 1/3 Cup of cocoa powder
  • 16 Ferrero Rochers

METHOD

  1. In a bowl, combine the chocolate and butter and heat in oven for 5 minutes at 320° F (or until melted).
  2. Add the sugar, egg, vanilla and mix.
  3. In a separate bowl, combine the flour, salt, 1/2 tsp. of sugar, cocoa powder, and mix.
  4. Sift together the flour mixture with the chocolate mixture.
  5. Line a baking tray with aluminum foil, and pour in the batter. Dot with Ferrero Rochers.
  6. Bake for 20 minutes at 350° F.
  7. Remove from oven... and enjoy!

  

 

Top rated Chocolate icing recipes

By

Preheat oven 350F Whisk flour, baking powder and salt and cocoa powder in medium bowl

  • 1 1/3 cups cake four
  • 1 1/2 teaspoon salt
  • 1 Teaspoon baking powder
  • 1/3 whole milk
  • 3 large egg white, room temperature
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter room temperature
  • 2 tablespoons sour cream
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • Frosting
  • 3 cups powdered sugar
  • 1/2 cup unsalted butter room temperature
  • 6 tablespoons heavy white cream
  • 1 1/2 teaspoon vanilla extract
  • 1/2 cup cocoa chocolate
4.6/5 (24 Votes)

By

let sugar and cocoa sit in cream for an hour to dissolve before beating it thick

  • 1 cup granulated sugar
  • 4 Tbsp cocoa
  • 1/2 pint heavy cream
  • 1 tsp vanilla
4/5 (10 Votes)

By

Melt butter in a bowl, then add sugar and cocoa

  • BROWNIE MIX:
  • 1 Cup of Butter
  • 1 cup of White Sugar
  • 1 Cup of Brown Sugar
  • 3/4 Cup of Cocoa
  • 3 Eggs
  • 1 Cup of Flour
  • 1 1/2 tsp Baking Powder
  • 1 1/2 tsp of Vanilla
  • ICING:
  • 1/2 Cup of Butter (soft)
  • 1 Cup of Icing Sugar
  • 2/3 Cup cocoa
  • 1 Tsp Vanilla
  • 2 Tbsp of Milk
  • 2 Tbsp of hot coffee
4/5 (10 Votes)

By

For the brownies

  • 1 1/3 c sugar
  • 6 T milk
  • 6 T soft margarine
  • 1/2 c chocoate chips
4/5 (5 Votes)

By

Chocolate Éclair cake

  • Graham crackers, chocolate frosting,whipped cream , vanilla pudding
4/5 (5 Votes)

By

Dessert

  • 1 Stick Butter
  • 2/3 Cup Hershey's Cocoa
  • 3 Cups Powered Sugar
  • 1/3 Cup Milk
  • 1 tsp Vanilla Extract
2.9/5 (8 Votes)

By

Creamy choc

  • 1- stick butter 1 bar unsweetened choc. 1-tsp.vanilla 1-tsp. milk 2-3c.powdered sugar
2.8/5 (4 Votes)

By

Mix all above ingredients in a bowl

  • 1 egg white
  • 2 tbsp. butter
  • 4 tbsp. cocoa
  • 2 cups confectioner's sugar
  • 1/4 tsp. vanilla extract
  • 1/8 tsp. salt
2.8/5 (4 Votes)

By

mix all ingredients together until fluffy

  • 1 cup butter, softened
  • 2 tbsp light corn syrup
  • 4 cups powdered sugar
  • 2 squares unsweetened chocolate melted (2 ounces)
2.7/5 (17 Votes)

By

Cake, preheat oven to 350

  • Cake-
  • 1/2 C Butter
  • 1 C Sugar
  • 2 Eggs
  • 1 tsp Vanilla extract
  • 1/3 C Unsweetened cocoa powder
  • 1/2 C All purpose flour
  • 1/4 tsp Salt
  • 1/4 tsp Baking powder
  • Frosting-
  • 3 T Butter, softened
  • 3 T Unsweetened cocoa powder
  • 1 T Honey
  • 1 tsp Vanilla extract
  • 1 C Confectioners sugar
1.1/5 (57 Votes)

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