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Couscous recipes - 7 recipes

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De-seed a pomegranate the right way

Pomegranates are delicious but so hard to peel! Getting to those little red pearls can be quite the challenge sometimes. That's why we teach you the easiest way to de-seed a pomegranate, without all the fuss!

Top rated Couscous recipes

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Seared ahi on a bed of pineapple couscous

  • 12 oz Ahi
  • 1 box Seasoned Couscous
  • ½ tsp Cayenne Pepper
  • ½ tsp Black Pepper
  • 1 Green Pepper
  • 2 cups Diced Pineapple
  • 4 T Sesame Seeds
  • 2 T Soy Sauce
3.9/5 (82 Votes)

By

Cut tomatoes, cucumbers, peppers and gouda, diced ham, grate the carrots

  • 1/2 cucumber
  • 3 carrots
  • 1/2 red bell pepper
  • 1/2 green pepper
  • 1 tomato
  • gouda
  • diced ham
  • 2 or 3 cup couscous
  • salt and pepper
  • shallots
  • chives
  • and other spices for the dressing!
4.7/5 (76 Votes)

By

grapes

  • 1 pound shrimp
  • cashews
  • garlic couscous
  • Dressing:
  • 1/2 cup yogurt
  • 1/2 cup mayonaise
  • 1/4 teaspoon ginger
  • 1 1/4 teaspoon curry powder
4/5 (13 Votes)

By

Find more recipes from Nutrition in a Pinch

  • 1 1/4 cups dried couscous
  • 1 1/2 cups boiling vegetable stock
  • pepper
  • to taste
  • 1/2 cup fresh pomegranate seeds
  • 1/2 cup chopped pistachios
  • 1/2 cup cranberries
  • 1/3 cup thinly sliced red onion
  • Dressing
  • 4 tablespoons lemon juice (fresh squeezed)
  • 2 tablespoon olive oil
  • 2 tablespoon dijon mustard
  • pepper to taste
  • Fresh Spinach leaves for topping.
2.7/5 (13 Votes)

By

Pour water into a saucepan, and bring to a boil

  • 2 cups couscous
  • 2 cups water
  • 3/4 cup olive oil
  • 1/4 cup red wine or apple cider vinegar
  • 1 tsp dijon mustard
  • 1 tsp ground cumin
  • 1 clove crushed garlic
  • 1 red pepper (chopped)
  • 1 yellow pepper (chopped)
  • 1 1/2 lbs cooked shrimp
  • peeled & deveined
  • 2 medium tomatoes (chopped)
  • Chopped fresh parsley
  • 1 cup crumbled feta cheese
2.9/5 (14 Votes)

By

Spread out the grain in a casserole dish

  • Any easy grain or starch
  • such as couscous
  • Any frozen veggies you have on hand
  • such as corn
  • green beans
  • broccoli
  • etc.
  • Any protein you have on hand
  • such as lean sausage
  • Any hard cheese
  • An egg (optional)
  • to bind everything together
2.7/5 (9 Votes)

By

- cook couscous - cut all fresh ingredients - once couscous is to room temperature, mix all ingredients together

  • - 1 cup of couscous
  • - 2 cups of water
  • - 2-3 italian tomatoes
  • - feta cheese
  • - 1 purple onion
  • - 1/2 cup crushed walnuts
  • - 1 bundle of fresh italian parsley
  • - pepper to taste
  • - 1/2 cup olive oil
  • - 1/4 cup lemon juice
2.4/5 (14 Votes)

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Couscous salad Pineapple Couscous Salad with Seared Ahi