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Our favorite crab pasta recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.

Top rated Crab pasta recipes

By

Replica of Crawfish Monica served at Jazz Fest in New Orleans

  • 1 lb. crawfish tails, boiled and peeled; OR
  • 1 lb. shrimp, peeled; OR
  • 1 lb. lump crabmeat; OR
  • 1 lb. oysters, drained and quartered.
  • 1 stick of butter (Do not use margarine.)
  • 1 pint of half-and-half
  • 1 good-sized bunch green onions, chopped (tops, too)
  • 3 - 10 cloves garlic, chopped (to your taste)
  • Creole seasoning to taste (or 1 - 2 tbsp.)
  • 1 lb. cooked fresh pasta (Dry pasta is all right if fresh is not available. Rotini is preferred, but use your favorite shape.)
4/5 (258 Votes)

By

Bacon Crab Pasta Salad is great as a side dish or a light main dish

  • 8 ounces (1/2 box) orzo pasta
  • 8 ounces imitation crab, roughly chopped
  • 1 (10 ounce) bag frozen peas, thawed
  • ½ cup chopped cooked bacon
  • ½ cup mayonnaise
  • ¼ teaspoon onion powder
0/5 (0 Votes)

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Bacon Crab Pasta Salad Crawfish Pasta