Menu Enter a recipe name, ingredient, keyword...

Fried steak recipes - 5 recipes

Chef Tips and Tricks

VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

Top rated Fried steak recipes

By

Marinate meat in wine for at least 2 hours, the drain the meat but leave them moist

  • 2 lbs venison
  • 1/2 bottle of read wine
  • 2 eggs
  • 1/2 cup milk
  • 4 cups flour
4/5 (15 Votes)

By

Jeannie's recipe

  • 1 pack of cube steak
  • 1- 1.5 cup of flour
  • Salt & pepper
  • Buttermilk
  • Brown gravy mix
3.5/5 (11 Votes)

By

Pound steak and cut into serving pieces

  • 1 1/2 round steak, 1/2 inch thick
  • 2 beaten eggs
  • 2 tbsp. milk
  • 1 1/2 cup cracker crumbles
  • Cooking oil
  • Pinch of Salt and pepper
0/5 (0 Votes)

By

In a shallow bowl, combine 2 cups of the flour, salt and cayenne pepper; set aside

  • 2 1/2 cups all-purpose flour, divided
  • 2 tablespoons salt
  • 1 teaspoon cayenne pepper
  • 3 eggs, lightly beaten
  • 3 pounds beef chuck steaks, well trimmed
  • 1 cup oil for frying
  • 2 1/2 cups milk
  • 1 teaspoon garlic salt
  • 3/4 teaspoon celery salt
  • 2 tablespoons chili powder
  • 1 cube beef bouillon
0/5 (0 Votes)

By

1. Take meat and pound with a meat cleaver until 1/3 inch thick

  • 1.5 lb beef round or rump steak
  • 1 cup flour
  • 2 tsp black pepper
  • 1 1/2 tsp salt
  • 3/4 tsp ground red pepper
  • 1/4 cup milk
  • 1 egg
  • 1/4 cup vegetable oil
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Chicken Fried Steak Wine Marinated Fried Steak