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Making a great chicken steak - 6 recipes

Chef Tips and Tricks

Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

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Top rated Chicken steak recipes

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Lightened up and easy to make, yet still so delicious, this Baked Chicken Fried Steak is a hearty dish your whole f

  • 1-1.5 pounds cube steak
  • 1/3 cup flour
  • 1 and ½ teaspoons salt
  • cup seasoned bread crumbs
  • 2 egg whites
  • 2 tablespoons milk
  • 1 (12 ounce) jar chicken gravy (optional)
0/5 (0 Votes)

By

Marinate chicken for a couple of hours or overnight

  • 1 KG FILLET -BUTTERFLIED
  • Marinate with:
  • 1 ½ tsp salt
  • 1 tsp lemon pepper
  • 2 tsp garlic
  • Some Lemon juice
  • 2 tsp Worcester sauce
  • 1 tsp crushed green chillies
  • ¼ cup Steers Garlic sauce
  • ¼ cup Nandos lemon n herb peri peri sauce. 1tsp chicken spice
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Pound steak and cut into serving pieces

  • 1 1/2 round steak
  • 1/2 inch thick
  • 2 beaten eggs
  • 2 tbsp. milk
  • 1 1/2 cup cracker crumbles
  • Cooking oil
  • Pinch of Salt and pepper
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In a shallow bowl, combine 2 cups of the flour, salt and cayenne pepper; set aside

  • 2 1/2 cups all-purpose flour
  • divided
  • 2 tablespoons salt
  • 1 teaspoon cayenne pepper
  • 3 eggs
  • lightly beaten
  • 3 pounds beef chuck steaks
  • well trimmed
  • 1 cup oil for frying
  • 2 1/2 cups milk
  • 1 teaspoon garlic salt
  • 3/4 teaspoon celery salt
  • 2 tablespoons chili powder
  • 1 cube beef bouillon
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By

Method for sauce Heat butter add flour with salt and pepper, add stock, cook till thick, and lastly add fresh cre...

  • Chicken 2 breast flatten with side bone attached
  • Crushed garlic 1 tsp
  • Chili sauce 2 tbsp
  • Soya sauce 2 tbsp
  • Wooster shier sauce 1 tbsp
  • Hp sauce 1 tbsp
  • Salt and black pepper ¼ tsp each
  • Rosemary leaves ½ tsp
  • Oil 2 tbsp
  • Baked potato 1
  • Boiled vegetables to serve
  • Ingredients for pepper sauce
  • Butter 1 tbsp
  • Flour 2 tsp
  • Hp sauce 1 tbsp
  • Salt ¼ tsp
  • Crushed black pepper ½ tsp
  • Stock ½ cup
  • Fresh cream 2 tbsp
  • Rosemary leaves ½ tsp
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1. Take meat and pound with a meat cleaver until 1/3 inch thick

  • 1.5 lb beef round or rump steak
  • 1 cup flour
  • 2 tsp black pepper
  • 1 1/2 tsp salt
  • 3/4 tsp ground red pepper
  • 1/4 cup milk
  • 1 egg
  • 1/4 cup vegetable oil
0/5 (0 Votes)

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Chicken Fried Steak Baked Chicken Fried Steak