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The best homemade barbecue recipes - 5 recipes

Chef Tips and Tricks

VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Homemade barbecue recipes

By

This recipe makes one cup of sauce and was adapted from: http://allrecipes

  • 1/2 cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon cider vinegar
  • 1 dash hot pepper sauce
  • 1 teaspoon garlic powder
  • 1/4 teaspoon mustard powder
  • 1/4 teaspoon salt
4.6/5 (24 Votes)

By

Mix all except soy, butter and smoke

  • 1 cup prepared yellow mustard
  • 1/2 cup sugar
  • 1/4 cup light brown sugar
  • 3/4 cup cider vinegar
  • 1/4 cup water
  • 2 tablespoons chili powder
  • 1 teaspoon black pepper
  • 1 teaspoon white pepper
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon soy sauce
  • 2 tablespoons butter
  • 1 tablespoon liquid smoke (hickory flavoring)
4.3/5 (5 Votes)

By

combine ingredients when you are going to barbecue or broil meats ,brush frequently with sauce during final 5-10 m...

  • 3/4 cup of corn syrup
  • 1/2 cup of ketchup
  • 1/4 cup worcestershire sauce or soy sauce
  • 1/4 cup of prepared mustard
  • 2 tsp. of ground ginger
2.9/5 (22 Votes)

By

Bring all ingredients to a boil

  • 2 TBSP Butter
  • 1 Medium Onion Chopped Fine
  • 4 TBSP Lemon Juice
  • 2 TBSP Vinegar
  • 2 TBSP Brown Sugar
  • Salt and pepper to taste
  • 3 TBSP. Worcestershire sauce
  • 1 Cup Ketchup
  • 1 Cup Water
  • 1 TBSP Mustard
2.7/5 (17 Votes)

By

This is a very quick barbecue sauce made with ingredients usually in your kitchen and the taste is really great on ...

  • 1 1/2 c. ketchup
  • 1/2 t. garlic powder
  • 1/2 t. onion powder
  • 4 T. hot sauce
  • 1/4 cup brown sugar
2.7/5 (7 Votes)

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