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The best homemade chocolate recipes - 10 recipes

If you like this, you'll definitely like: chocolate recipe, cocoa powder and condensed milk

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VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated Homemade chocolate recipes

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4.7/5 (10 Votes)

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For each serving, add 1/4 c

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This rich, chocolatey recipe is perfect for winter: it combines white and dark chocolate with sea salt for the perf

  • 2 Cups Granulated Sugar
  • 3 Cups Whole Milk
  • 1 1/2 Cups Good Quality Dark Cocoa Powder
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  • 3/4 Dark Chocolate Chips
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4.4/5 (22 Votes)

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-Prepare the dough with milk about 5 hours in advance at least if make homemade

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4.2/5 (34 Votes)

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Hot days and homemade ice cream go perfectly together

  • 1 oz unsweetened chocolate
  • 1/4 c unsweetened coco powder
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  • 1 tsp Bourbon Vanilla Extract
  • 2 eggs
  • 3/4 c Bourbon Smoked Sugar
  • 1 c heavy whipping cream
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  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
4.2/5 (3 Votes)

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Melt the chocolate, broken into pieces in a double boiler over low heat with the butter cut into pieces and also 3 ...

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4.2/5 (10 Votes)

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One of my favorite things at Christmas time is homemade hot chocolate with a candy cane and lots of marshmallows

  • 1 stick butter, room temperature
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  • 1/3 c cocoa powder
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  • 1/2 tsp salt
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  • 1/3 c "andes" mints, diced
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2.4/5 (13 Votes)

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  • 2 cups all purpose flour
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  • 3 1/2 ounces bittersweet chocolate
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0/5 (0 Votes)

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