Menu Enter a recipe name, ingredient, keyword...

Over 20,000 delicious recipes!

Connect via Facebook Close search

Homemade pasta recipes - 9 recipes

Find all our Homemade pasta recipes here:

Google Ads

Chef Tips and Tricks

How to make a Rossini

Learn how to make a Rossini like a pro!

Top rated Homemade pasta recipes

By PicNic, PicNic

Make the pasta dough following the directions on the recipe

  • Half a recipe of basic egg pasta
  • Ravioli Filling:
  • 100 g Chorizo
  • chopped
  • 1 Cup fresh spinach
  • 1 tsp chilli flakes
  • salt and pepper to taste
  • 1/3 Cup finely grated mozzarella
  • Pasta Sauce:
  • 1 Onion
  • finely diced
  • 2 Cloves garlic
  • crushed
  • finely chopped
  • or finely grated
  • 400 g tomatoes (fresh or canned
  • whatever is most readily available)
  • 1 Tbsp Balsamic vinegar
  • Salt and pepper to taste
4.3/5 (24 Votes)

By

Pour the flour onto the work surface, digging a well

  • 2.5 cups of flour
  • 3 eggs
  • 1 tablespoon olive oil
  • scant 1 tsp salt
  • 1 tablespoon of water if necessary
3.4/5 (121 Votes)

By Bourbon Barrel Foods, Bourbon Barrel Foods

Pasta: On a flat surface, made a well with the flour

  • For the pasta:
  • 4 cups of semolina flour + more (about a half of a cup)
  • 1 c lukewarm water
  • 2 1/2 TBS Bourbon Smoked Salt + 2 TBS
  • Southern-Style Pesto:
  • 1 lb grape tomatoes
  • 2-3 TBS olive oil
  • 10 basil leaves
  • 4 cloves of garlic
  • 1 1/2 TBS Bourbon Smoked Salt and Pepper (you may prefer more salt)
  • 1/2 or 2/3 c. walnut halves
  • 1/3 or 1/2 c. freshly grated parmesan cheese
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
4.3/5 (12 Votes)

By PicNic, PicNic

Place all of the vegetables (including tinned tomatoes) in a food processor and process until neat smooth

  • Basic egg pasta
  • 500 - 600 g lamb steaks
  • sliced
  • 1 Onion
  • roughly chopped
  • 4 cloves garlic
  • roughly chopped
  • 1 Red bell pepper
  • roughly chopped
  • 1 Red chilli
  • deseeded and roughly chopped
  • 1 1/2 Cups spinach leaves
  • 1 400 g tin of tomatoes
  • Dried mixed herbs
  • Salt and pepper
4.2/5 (11 Votes)

By petka

Made from scratch

  • 500 g all purpose flour
  • 1 egg
  • salt
  • 200 ml water
  • oil or butter
3.8/5 (19 Votes)

By diane2

place eggs water and flour in large bowl and mix

  • 4 eggs
  • 1 tbsp water
  • 3 1/2 cups flour
4.4/5 (7 Votes)

By

In a bowl or food processor bowl, add the flour and mix with the eggs, olive oil and salt

  • 2 cups flour
  • 2 eggs
  • 1 tsp olive oil
  • salt
  • A little water if necessary
3.2/5 (91 Votes)

By pmkreationstation7@gmail.com

This was and still is a favorite when my grandmother made it and then my mom learned as I was a kid

  • 4 c semolina flour
  • 4 eggs (optional)
  • 2 Tbsp Virgin Olive oil
  • pinch of salt
  • 1/2 c warm water
  • Rolling pin
2.9/5 (17 Votes)

*

  • 2 cups flour
  • 2 eggs
  • whipped
  • 1/4 tsp salt
  • milk
  • 3-5 cups chicken or turkey broth
  • 1 cup water
  • salt and pepper
1.8/5 (42 Votes)

Any burning questions? Our chefs answer!

Grandma's Homemade Noodles Chorizo and Mozzarella Ravioli