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The best mediterranean recipes - 6 recipes

If you like this, you'll definitely like: feta cheese, basil indian, basil pasta, basil chicken recipes, pasta with oregano, mozzarella recipes starters, dried oregano

Chef Tips and Tricks

Chocolate Beetroot Cake

 Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot. 

INGREDIENTS

  •  1.3 cups beetroot
  • 2 eggs
  • 2 tablespoons oil
  • Juice of 1/2 lemon
  • 4/5 cup flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • Melted dark chocolate

METHOD

  1. Preheat the oven to 350° F. 
  2. Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
  3. In a bowl, whisk together the flour and sugar.
  4. Add the blended beetroot mixture, and mix until smooth. 
  5. Add the baking powder and mix until fully incorporated. 
  6. Pour the batter into silicone cake moulds. 
  7. Bake for 30 minutes, or until you a pick comes out clean. 
  8. Top with melted dark chocolate, and enjoy!

Top rated Mediterranean recipes

By

Cut a wide pocket in each chicken breast half, taking care to not cut through back or sides

  • 4 Boneless Skinless Chicken Breast Halves
  • 3/4 Cup Lawry's Mediterranean Herb & White Wine Marinade divided
  • 4 Slices Fresh Mozzarella Cheese
  • 1 Jar (7 oz) Roasted Red Peppers (drained)
4.3/5 (8 Votes)

learn all about parmigiano reggiano from its history to our favorite recipes

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If you haven't tried Baklava, you're missing out! Recipe here

  • FOR THE ROLLS
  • 1. 1 pack of Fillo Dough, thawed
  • 2. 1 cup of coarsely grinded walnuts
  • 3. 1/3 cup of finely grinded pistachio
  • 4. 1 teaspoon of Orange Blossom Water
  • 5. 1/3 lb of sweet/unsalted butter, melted
  • 6. 2 teaspoons of sugar
  • 7. Optional: A tiny hint of nutmeg powder, ground cloves and ground cardamom
  • FOR THE CITRUS SUGAR SYRUP
  • 1. 1 cup of sugar
  • 2. 3/4 cup of water
  • 3. 1/2 teaspoon of lemon juice
  • 4. 1 teaspoon of Orange Blossom Water
  • FOR THE SWEET ENDING
  • 1. Vanilla Ice Cream
  • 2. Blueberry Syrup
  • 3. Mint Leaf
4.1/5 (11 Votes)

5 wine and cheese matches made in heaven

80 shares

By

Easy, no-yeast recipe for creating soft pretzel bites, with yummy green olives and Parmesan cheese baked right in!

  • 2 cups flour
  • 4 tablespoons unsalted butter, cut into pieces and softened
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • teaspoon salt
  • 1/3 cup Parmesan cheese
  • ½ cup chopped green olives (no pimentos)
  • cup milk
  • 1 egg, beaten
  • coarse salt (for sprinkling)
4/5 (7 Votes)

By

1.Cook pasta according to package directions with 2 tablespoons salt; drain

  • 1 box Elbow pasta
  • 1/2 cup crumbled feta cheese
  • 1/2 cup plain Greek yogurt
  • 1/4 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/4 cup chopped fresh dill
  • 1- 2 cloves garlic, minced
  • 1 can (15 - 16 ounces) chickpeas, drained
  • 1 large fennel bulb trimmed, cored, and thinly sliced
  • 1 med yellow bell pepper, stemmed, cored, and cut into short strips
  • 1 sm red onion, halved and thinly sliced
  • 1/2 cup pitted kalamata olives, coarsely chopped
  • salt & Ground black pepper
4.1/5 (6 Votes)

By

10 creative ways to transform a pack of grated cheese

1 340 shares

By

Cool and Creamy side to any grill favorite!

  • 4-6 cucumbers, peeled and cut into bite-sized pieces
  • 1/4 red onion, diced
  • 1/2 cup sour cream or plain low-fat yogurt
  • 1 tea dill
4/5 (13 Votes)

By

Mix all together and serve

  • 1 Kiwi
  • 1/2 Orange
  • 1/2 Apple
  • 1/2 Strawberries
  • 1/2 oz almonds sliced
  • 1/2 cup Vanilla Yogurt (Silhouette or Source)
  • 1/4 tsp cinnamon
  • 1/4 cup Cottage cheese
2.8/5 (4 Votes)

Any burning questions? Our chefs answer!

Mediterranean Morning Mix Grilled Mozzarella-Stuffed Chicken