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Olive Parmesan Pretzel Bites

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Easy, no-yeast recipe for creating soft pretzel bites, with yummy green olives and Parmesan cheese baked right in!

Rate this recipe 4/5 (7 Votes)

Ingredients

  • 2 cups flour
  • 4 tablespoons unsalted butter
  • cut into pieces and softened
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • teaspoon salt
  • 1/3 cup Parmesan cheese
  • ½ cup chopped green olives (no pimentos)
  • cup milk
  • 1 egg
  • beaten
  • coarse salt (for sprinkling)

Details

Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

The full recipe is available at http://www.dizzybusyandhungry.com/olive-parmesan-pretzel-bites/

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This no-bake dessert is so quick, so easy, and oh so delicious!

 

Ingredients

  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers

 

Method

  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

Review this recipe

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