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Our feta cheese salad ideas - 17 recipes

If you like this, you'll definitely like: feta cheese pasta, baked feta cheese, vegetarian feta cheese, feta and chicken, healthy feta cheese, mozzarella recipes pasta

Chef Tips and Tricks

VIDEO: Chocolate Soufflé in a Mug

Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!

Ingredients

  • 3 mugs
  • 1 cup milk
  • 1/2 cup powdered sugar
  • 1/2 cup cocoa powder
  • 1 cup chocolate chunks or chips
  • 4 eggs
  • Salt
  • Butter
  • Brown sugar

Method

  1. Preheat the oven to 350°F.
  2. Set your stove on a low heat setting.
  3. In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
  4. Once the mixture thickens to a doughy texture, remove from the heat.
  5. Add chocolate chunks and stir thoroughly.
  6. Separate the egg yolks and egg whites into two separate bowls.
  7. Add the egg yolks to the chocolate mixture. Stir thoroughly.
  8. In a mixing bowl, beat the egg whites into stiff peaks.
  9. Add the whipped egg whites to the batter and gently fold them in.
  10. Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
  11. Pour the batter equally into each of the 3 cups.
  12. Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
  13. Serve and enjoy!

Top rated Feta cheese salad recipes

By

This roasted Brussels sprouts salad with prosciutto, pomegranate and Feta cheese makes a great side dish on your Ho

  • 500g (1.1lb) Brussels Sprouts
  • 80g (2.8oz) Feta Cheese
  • 60g (2.10oz) Unsalted Butter
  • 50g (1.8oz) Jamon Serrano or Prosciutto
  • 1 Medium Onion
  • 1 Large Pomegranate
  • A Pinch of Salt & Pepper
5/5 (21 Votes)

By

Upgrade a childhood classic with THIS good-for-you ingredient!

14 814 shares

By

Buca di Beppo Copy cat recipe with apples, glazed walnuts and Italian vinaigrette

  • Amount of ingredients depend on how many you are serving:
  • Salad:
  • Varied type of lettuce - I used Romaine lettuce only
  • Granny Smith apple cut in slices
  • cranberries
  • glazed walnuts
  • Gorgonzala cheese or Feta Cheese
  • Home made vinaigrette Recipe:
  • 1/3 cup red wine vinegar
  • 1/3 cup olive oil
  • 3/4 tsp oregano
  • 1 tsp salt
  • pinch black pepper (I used black smoked black pepper butcher grind)
  • 1 clove garlic
  • 1/2 tsp dried mustard
  • 3/4 tsp fresh thyme
  • 1/2 tsp hot pepper
4.2/5 (37 Votes)

By

Baking helps reduce fat when it comes to this delicious breaded FAVE! Skip the FROZEN stuff at the store, and go homemade with this easy recipe!

3 447 shares

By

boil pasta and drain it

  • 1 box of colorful rizzoto
  • 1 bottle of sundried tomatoes salad dressing
  • 1 package of crumbled feta cheese with tomato and basil
  • 1 can of olives
  • 1 small package of cherry tomatoes
4.2/5 (11 Votes)

By

Here is a great summer salad for lunch or dinner! It's perfect for summer, with cool refreshing watermelon and a

  • 6 cups diced seedless watermelon (1 inch cubes)
  • 1/4 medium red onion
  • very thinly sliced
  • 200 grams diced sheep or goat milk feta (1/2 inch cubes)
  • 1/2 cup coarsely chopped fresh mint
  • 1/4 cup toasted walnut pieces*
  • 1/4 cup extra virgin olive oil
  • 2 tbsp fresh lemon juice
  • salt and pepper
3.9/5 (21 Votes)

By

To enhance a recipe, simply add one thing that's always in the fridge: CHEESE! There are many types, so mix it up according to your tastes!

8 054 shares

By

This is a great pasta recipe for the summer!

  • Half a box or less of Pasta
  • 2 Diced and seeded tomatoes
  • 10 or so chopped Kalmatta Olives( I would add lots)
  • 8 Chopped Basil Leaves
  • 1/2 -1 C of Feta Cheese (depends how much you like it)
  • 1/3 C of Olive oil
4/5 (5 Votes)

By

Wash and pat dry (or use a salad spinner) all salad ingredients

  • Cucumber (Julienned)
  • Pineapple (Julienned)
  • Red Pepper (Julienned)
  • Green Pepper (Julienned)
  • Dates
  • Feta Cheese (Julienned)
  • Lettuce
  • Carrots (Julienned)
  • Tomato (Julienned)
  • Dressing:
  • 1/2 cup Mayo
  • 1/4 cup mustard sauce
  • 1 Tblsp sugar
  • Lemon juice (to taste)
  • 1 Tblsp Soya Sauce
  • 1/2 tsp salt
  • Freshly ground pepper
  • Nuts:
  • 2 cups Almonds sliced
  • 2 Tblsp Sesame seeds
  • Roast on slow on the stove
  • mixing frequently. When roasted remove and add: 2 tsp Fine red chillies and 1 tsp salt.
4.2/5 (22 Votes)

By

chop all vegetables to desired size

  • 1 large tomato
  • 1 green pepper
  • 3 green onions
  • 1/2 cucumber
  • 1/4 cup feta cheese
  • 2 tbsp vegetable oil
  • 2 tbsp white vinegar
  • 1/2 tsp salt
  • 1/2 tsp black pepper
3.6/5 (56 Votes)

By

1.Cook pasta according to package directions with 2 tablespoons salt; drain

  • 1 box Elbow pasta
  • 1/2 cup crumbled feta cheese
  • 1/2 cup plain Greek yogurt
  • 1/4 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/4 cup chopped fresh dill
  • 1- 2 cloves garlic
  • minced
  • 1 can (15 - 16 ounces) chickpeas
  • drained
  • 1 large fennel bulb trimmed
  • cored
  • and thinly sliced
  • 1 med yellow bell pepper
  • stemmed
  • cored
  • and cut into short strips
  • 1 sm red onion
  • halved and thinly sliced
  • 1/2 cup pitted kalamata olives
  • coarsely chopped
  • salt & Ground black pepper
4.1/5 (6 Votes)

By

Fry all the topping ingredients in olive oil and drain and allow to cool Set the left over olive oil aside

  • 1 packet ready washed lettuce
  • 2 cups pineapple - cubed
  • 2 cups cucumber - cubed
  • 2 cups of 3 colour peppers - cut in strips
  • Feta cheese
  • Dressing
  • Half cup mayonnaise
  • Half cup mustard sauce
  • 2 Tblsp brown sugar
  • 3tbls lemon juice
  • 3Tblsp soy sauce
  • 1tsp salt
  • freshly ground black pepper
  • Topping
  • olive oil
  • 1cup badam - sliced
  • 1 cup dates - chopped
  • 4 tbls sesame seeds.
4/5 (5 Votes)

By

Pour water into a saucepan, and bring to a boil

  • 2 cups couscous
  • 2 cups water
  • 3/4 cup olive oil
  • 1/4 cup red wine or apple cider vinegar
  • 1 tsp dijon mustard
  • 1 tsp ground cumin
  • 1 clove crushed garlic
  • 1 red pepper (chopped)
  • 1 yellow pepper (chopped)
  • 1 1/2 lbs cooked shrimp
  • peeled & deveined
  • 2 medium tomatoes (chopped)
  • Chopped fresh parsley
  • 1 cup crumbled feta cheese
2.9/5 (14 Votes)

More Feta cheese salad recipes

Any burning questions? Our chefs answer!

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