Mushroom gravy recipes - 3 recipes
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Ingredients
- 4 slices of bread
- 4 slices of ham
- 6 cherry tomatoes
- Mozzarella cheese
- Flour
- Egg yolk
- Breadcrumbs
Method
- Preheat the oven to 350°F.
- On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
- Add one slice of ham, cherry tomatoes, and mozzarella cheese.
- Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
- Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
- Repeat this step with the other slices of bread.
- Refrigerate.
- Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
- Bake for 15 minutes.
- Serve alone or with dipping sauces of your choice.
Top rated Mushroom gravy recipes
Steak with Mushroom Sauce

By chindrgn
This mushroom sauce is a light but flavorful sauce that pairs well with a good cut of meat
- Steak:
- 1-1 1/2 lbs. t-bone steak
- 1 tablespoon onion powder
- 1 tablespoon black pepper
- 1/2 tablespoon salt
- 1 tablespoon oil
- Sauce:
- 1/2 lb. of button mushrooms, sliced
- 2 tablespoons Parsley, finely chopped
- 1/2 of a small onion, thinly sliced
- 1 tablespoon butter
- 1 cup chicken broth
Swedish Meatballs

By SFloystad1@aol.com
Main Dish
- 1 Pkg Wide Egg Noodles
- Meatballs
- 1 lb Ground Beef
- 1 Small Chopped Onion
- 1 Egg beaten
- 1 Cup Bread Crumbs
- 1/2 Cup Milk
- 1 tsp Salt
- 1/2 tsp Pepper
- Gravy
- 2 Pkg Brown Gravy Mix
- 2 Cans Campbells Cream of Mushroom Soup
Mama's Pork Chop's

By ALulic
Pork chops in mushroom gravy with mashed potatoes
- 4 pork chops (bone in)
- 1 cube of vegeta (chicken broth)
- 1 Spanish onion
- 2 lbs of white whole mushrooms
- 5 large potatoes
- 3 teaspoons of extra virgin olive oil
- 1 rounded teaspoon of salt
- 1 rounded tablespoon of flour
- 1 table spoon of margarine
- 100ml of milk
- 2 cups of water
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