Menu Enter a recipe name, ingredient, keyword...

Mushroom sauce recipes - 8 recipes

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Mushroom sauce recipes

By

Prepare onion: cut the onion in half, lay each half flat and slice into half-slices

  • 4 turkey cutlets
  • 1 cup onion
  • 1 cup rice
  • 1/2 stick butter
  • olive oil
  • 1 3/4 cups button mushrooms fresh or canned
  • 5 oz cider
  • 3.5 oz tomato coulis
  • 8 oz water
  • 1 tsp chicken stock
  • 1 1/2 tsp sugar
  • chervil
  • Salt and pepper
4.1/5 (14 Votes)

By

Put olive oil and margarine in a pan at MED till sizzling and cook chicken till golden (3 mins

  • 1 tbs. olive oil
  • 1 1/2 tbs. margarine
  • 3 chicken breasts, seasoned with salt & pepper
  • 3/4 lb. mushrooms, sliced
  • 1 tbs. flour
  • 2/3 C. chicken stock
  • 5 green onions, chopped
  • dash Mrs. Dash (any flavour)
  • 2/3 C. cream
  • Pan with lid
4.2/5 (10 Votes)

By

Sprinkle a good amount of spices on each steak piece, stack one ontop of another

  • 1 kg steak, sliced
  • Aromat
  • Aromatic lemon and herb
  • Garlic- crushed
  • Crushed green chillies
  • Juice of 1 lemon
  • Fine black pepper
  • 5-6 tbsp olive oil
4.2/5 (6 Votes)

By

This mushroom sauce is a light but flavorful sauce that pairs well with a good cut of meat

  • Steak:
  • 1-1 1/2 lbs. t-bone steak
  • 1 tablespoon onion powder
  • 1 tablespoon black pepper
  • 1/2 tablespoon salt
  • 1 tablespoon oil
  • Sauce:
  • 1/2 lb. of button mushrooms, sliced
  • 2 tablespoons Parsley, finely chopped
  • 1/2 of a small onion, thinly sliced
  • 1 tablespoon butter
  • 1 cup chicken broth
4.1/5 (15 Votes)

By

The lion's mane is a fall mushroom that tastes like lobster

  • 1 lions mane mushroom
  • half a stick of butter
  • 2 cups heavy cream
  • half cup Parmesan cheese
  • three quarters cup mozzarella cheese
  • 2 garlic cloves
  • 2 tablespoons oil
  • 1 or 2 bay leaves
  • salt and pepper
  • pasta
3.4/5 (124 Votes)

By

Melt butter over medium heat

  • 1/2 lb. button mushrooms sliced
  • 1 onion, minced
  • 2 cloves garlic, minced
  • salt and pepper
  • 1/4 stick butter
  • 2 cups cream
3.3/5 (21 Votes)

By

Good over Spaetzle

  • 1/3 pound bacon
  • 1 onion
  • 1 pkg mushrooms
  • 3 Tbsp butter
  • 3 Tbsp flour
  • 2 cups beef stock
2.7/5 (22 Votes)

By

Wash, dry and butterfly the fillet steak

  • 1kg fillet steak
  • 1 tsp salt
  • 1 tsp mixed spice
  • 1 tsp coarse black pepper
  • 2 tsp garlic chille sauce
  • 1/4 cup black vinegar
  • 1 tbsp soya sauce
  • 1 tbsp BBQ sauce
  • 2 tsp Worcester sauce
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Steat- Peppered with Cheesy Mushroom Sauce Turkey with Cider flavored Hunter Sauce