Mushroom sauce recipes
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Mushroom sauce recipes - 8 recipes

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You're watching: VIDEO: Rustic Cherry Tart
VIDEO: Rustic Cherry Tart

Craving sweet? This rustic cherry tart is easy, quick and delicious!

INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!

Top rated Mushroom sauce recipes

By

Prepare onion: cut the onion in half, lay each half flat and slice into half-slices

  • 4 turkey cutlets
  • 1 cup onion
  • 1 cup rice
  • 1/2 stick butter
  • olive oil
  • 1 3/4 cups button mushrooms fresh or canned
  • 5 oz cider
  • 3.5 oz tomato coulis
  • 8 oz water
  • 1 tsp chicken stock
  • 1 1/2 tsp sugar
  • chervil
  • Salt and pepper
4.1/5 (14 Votes)

By

Put olive oil and margarine in a pan at MED till sizzling and cook chicken till golden (3 mins

  • 1 tbs. olive oil
  • 1 1/2 tbs. margarine
  • 3 chicken breasts, seasoned with salt & pepper
  • 3/4 lb. mushrooms, sliced
  • 1 tbs. flour
  • 2/3 C. chicken stock
  • 5 green onions, chopped
  • dash Mrs. Dash (any flavour)
  • 2/3 C. cream
  • Pan with lid
4.2/5 (10 Votes)

By

Sprinkle a good amount of spices on each steak piece, stack one ontop of another

  • 1 kg steak, sliced
  • Aromat
  • Aromatic lemon and herb
  • Garlic- crushed
  • Crushed green chillies
  • Juice of 1 lemon
  • Fine black pepper
  • 5-6 tbsp olive oil
4.2/5 (6 Votes)

By

This mushroom sauce is a light but flavorful sauce that pairs well with a good cut of meat

  • Steak:
  • 1-1 1/2 lbs. t-bone steak
  • 1 tablespoon onion powder
  • 1 tablespoon black pepper
  • 1/2 tablespoon salt
  • 1 tablespoon oil
  • Sauce:
  • 1/2 lb. of button mushrooms, sliced
  • 2 tablespoons Parsley, finely chopped
  • 1/2 of a small onion, thinly sliced
  • 1 tablespoon butter
  • 1 cup chicken broth
4.1/5 (15 Votes)

By

The lion's mane is a fall mushroom that tastes like lobster

  • 1 lions mane mushroom
  • half a stick of butter
  • 2 cups heavy cream
  • half cup Parmesan cheese
  • three quarters cup mozzarella cheese
  • 2 garlic cloves
  • 2 tablespoons oil
  • 1 or 2 bay leaves
  • salt and pepper
  • pasta
3.4/5 (124 Votes)

By

Melt butter over medium heat

  • 1/2 lb. button mushrooms sliced
  • 1 onion, minced
  • 2 cloves garlic, minced
  • salt and pepper
  • 1/4 stick butter
  • 2 cups cream
3.3/5 (21 Votes)

By

Good over Spaetzle

  • 1/3 pound bacon
  • 1 onion
  • 1 pkg mushrooms
  • 3 Tbsp butter
  • 3 Tbsp flour
  • 2 cups beef stock
2.7/5 (22 Votes)

By

Wash, dry and butterfly the fillet steak

  • 1kg fillet steak
  • 1 tsp salt
  • 1 tsp mixed spice
  • 1 tsp coarse black pepper
  • 2 tsp garlic chille sauce
  • 1/4 cup black vinegar
  • 1 tbsp soya sauce
  • 1 tbsp BBQ sauce
  • 2 tsp Worcester sauce
0/5 (0 Votes)

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