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Apple Crisp


Rate this recipe 4.3/5 (4 Votes)


  • 4 medium tart apples, cored and sliced
  • 3/4 c packed brown sugar
  • 1/2 c flour
  • 1/2 c oats
  • 1/3 c margarine, softened
  • 3/4 tsp cinnamon
  • 3/4 tsp nutmeg


Level of difficulty Average
Cost Average budget


Step 1

Preheat oven to 375F. Grease the bottom and sides of 8x8 pan with shortening

Step 2

Spread appless in pan. In a medium bowl mix remaining ingrediets together and sprinkle over apples.

Step 3

Bake 30 minutes or until topping is golden and apples are tender.


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VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)


1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

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