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Roasted Root Vegetables


by Kris

Rate this recipe 3/5 (12 Votes)


  • Fennel
  • Carrots
  • Turnips
  • rosemary
  • oregano
  • oil
  • salt
  • pepper


Level of difficulty Average
Preparation time 5mins
Cooking time 30mins
Cost Average budget


Step 1

Slice vegetables into thick chunks, coat with oil, sprinkle seasonings, bake at 400 degrees for 30-45 minutes.

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