Chocolate Peanut Butter Casserole

By sammiem777

It has Chocolate fudge pudding, oreos, peanut butter cream cheese. Whats not to love?

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Rate this recipe 2.7/5 (14 Votes)

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Willie's brownies

Turmeric Hot Chocolate

Ingredients

20 chocolate cream-filled chocolate sandwich cookies, divided
2 tablespoons butter, softened
1 package (8 ounces) PHILADELPHIA® Cream Cheese, softened
1/2 cup peanut butter
1-1/2 cups confectioners' sugar, divided
1 carton (16 ounces) frozen whipped topping, thawed, divided
15 miniature peanut butter cups, chopped
1 cup cold milk
1 package (3.9 ounces) instant chocolate fudge pudding mix

Details

Servings 14
Level of difficulty Easy
Preparation time 5mins
Cost Budget Friendly

Preparation

Step 1

Crush 16 cookies; toss with the butter. Press into an ungreased 9-in. square dish; set aside

Step 2

In a large bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half of the whipped topping. Spread over crust. Sprinkle with peanut butter cups.

Step 3

In another large bowl, beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes Let stand for 2 minutes or until soft-set. Fold in remaining whipped topping.

Step 4

Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top. Cover and chill for at least 3 hours.

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Chef Tips and Tricks

Chocolate Beetroot Cake

Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot.

INGREDIENTS

1.3 cups beetroot
2 eggs
2 tablespoons oil
Juice of 1/2 lemon
4/5 cup flour
1/2 cup sugar
1 tablespoon baking powder
Melted dark chocolate

METHOD

Preheat the oven to 350° F.
Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
In a bowl, whisk together the flour and sugar.
Add the blended beetroot mixture, and mix until smooth.
Add the baking powder and mix until fully incorporated.
Pour the batter into silicone cake moulds.
Bake for 30 minutes, or until you a pick comes out clean.
Top with melted dark chocolate, and enjoy!