Party-Ready Taco Salad Chip Dip
By jilliancs
0 Picture
Ingredients
- *8 oz cream cheese
- *dry packet ortega taco seasoning
- *taco sauce 8oz
- *shredded lettuce
- *chopped tomatoes
- *shredded cheese
- *tortilla chips
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
combine cream cheese, taco seasoning, and taco sauce together. Spread out mixture into a pan or some kind of container (easier with rectangle shape).
Step 2
Spread shredded lettuce, shredded cheese, and chopped tomatoes over mixture.
Step 3
Let mixture sit in fridge for two hours and serve with chips.
You'll also love
previousnext
-
Bear River Bruins’ Taco Salad
5/5
(1 Votes)
-
Trio of appetizers
4.4/5
(13 Votes)
-
Small stuffed mushrooms...
4.4/5
(23 Votes)
-
Vegetarian Breakfast Sandwich
2.6/5
(10 Votes)
-
Melon Citrus Salad
2.6/5
(8 Votes)
-
meatballs
2.6/5
(10 Votes)
-
Fresh Corn Salsa
2.6/5
(15 Votes)
-
Brussels to Give You Muscles
2.6/5
(7 Votes)
Chef Tips and Tricks
You're watching: Three Cheese Baguette
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
Review this recipe