Menu Enter a recipe name, ingredient, keyword...

Mom's Apple Crisp


Rate this recipe 2.5/5 (4 Votes)


  • 1/3 Cup butter
  • 1 1/4 Cup lightly packed brown sugar
  • 1/3 Cup flour
  • 2/3 Cup oats
  • 1/4 tsp cinnamon
  • 6 apples


Level of difficulty Average
Preparation time 12mins
Cost Average budget


Step 1

Cream together butter and brown sugar

Step 2

Add in remaining ingredients and sprinkle over sliced apples.

Step 3

Bake at 375° for ~40 min or until crispy and golden brown.

You'll also love

Chef Tips and Tricks

VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)


1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

Review this recipe

Apple Crisp Low Cal Apple Crisp