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Russian Chicken


Rate this recipe 4/5 (5 Votes)
Russian Chicken 0 Picture


  • 1 cup Catalina dressing
  • 1/2 cup apricot jam
  • 2 Tbsp onion soup mix
  • 1 cut up chicken


Level of difficulty Average
Cost Average budget


Step 1

Combine first three ingredients in a saucepan over medium heat.

Step 2

Place chicken pieces in 9" x 13" glass baking dish.

Step 3

Pour sauce over chicken pieces.

Step 4

Bake at 350 F for 1 1/4 hours.


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  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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