Mom's beets
By hv16
Rate this recipe
4.5/5
(4 Votes)
Ingredients
- 5 Cups White sugar
- 5 Cups White vinegar
- 1 bucket beets
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Boil beets until tender
Step 2
Pour off juice and replace with cold water
Step 3
When cool peel and cut or slice beets
Step 4
Heat vinegar and sugar
Step 5
Pour over beats already in bottles
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Chef Tips and Tricks
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