My Mashed Potatoes
By Katelyn9309
Rate this recipe
4.4/5
(7 Votes)
Ingredients
- 8 medium potatoes
- 1/2 stick butter
- 1/4 cup sour cream
- Dashes of salt and pepper
- Milk
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Peel potatoes, and cut into cubes. Put in a pan, and cover with water. Boil until soft. Strain, keeping about 1/4 cup water.
Step 2
Add all other ingredients. Using a hand mixer, gradually increase speed until creamy. Stir in milk for desired consistency.
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Chef Tips and Tricks
VIDEO: Easy Bacon Potato Roses
Make that special someone swoon with these adorable, delicious bacon potato roses!
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