Cheesy Pittsburgh Potatoes
- 1 bg frozen southern style hashbrowns
- 8oz cheddar cheese
- 16oz sour cream
- 1 can cream of chicken
Level of difficulty Average
Preparation time 15mins
Cooking time 60mins
Cost Average budget
Thaw hashbrowns and brown in oven at 350 for 30 minutes
Mix cheese, cream of chicken,and sour cream in a bowl. Pour over hashbrowns and mix well.
Continue to bake for approx. 30 minutes
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