Cheesy Pittsburgh Potatoes
By tgadley
Rate this recipe
4.3/5
(6 Votes)
Ingredients
- 1 bg frozen southern style hashbrowns
- 8oz cheddar cheese
- 16oz sour cream
- 1 can cream of chicken
Details
Servings 6
Level of difficulty Average
Preparation time 15mins
Cooking time 60mins
Cost Average budget
Preparation
Step 1
Thaw hashbrowns and brown in oven at 350 for 30 minutes
Step 2
Mix cheese, cream of chicken,and sour cream in a bowl. Pour over hashbrowns and mix well.
Step 3
Continue to bake for approx. 30 minutes
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Chef Tips and Tricks
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