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Our best beef gravy recipes - 5 recipes

If you like this, you'll definitely like: gravy

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Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Beef gravy recipes

By

Brown hamburger and onion powder

  • 1/2 lb lean hamburger
  • 1 tbsp onion powder
  • 1-2 cups frozen mixed veggies (depending on preferences)
  • 1 packet of beef gravy prepared as directed
  • 1/4 tsp marjoram leaves
  • 1/4 tsp pepper
  • Water as needed for preferred thickness
  • Box of Instant Mashed Potatoes or homemade authentic mashed potatoes
4/5 (6 Votes)

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1 524 shares

By

family recipe

  • 3 packages of buddig beef lunchmeat 1 stick butter flour milk salt pepper
3.3/5 (15 Votes)

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685 shares

By

Begin cooking the burgers and when they are nearly finished add the peppers and onions in with them

  • 4 large angus burgers (already patty'd out)
  • 2 cups rice
  • 2 cups water
  • 2 green peppers(cut into strips)
  • 1 small onion(diced)
  • 2-3 cans Beef Gravy
2.8/5 (11 Votes)

By

Braise beef of 30 minutes

  • 2 packages of cubed beef
  • 2 packages of mushrooms
  • 1 Onion
  • 1 full stock of celery
  • 1 cup of sour cream
  • Pinch of salt and pepper
  • beef gravy
2.6/5 (18 Votes)

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By

Brenda Broseke

  • 8T flour
  • 8T butter
  • 4c milk
  • 2t worcestershire
  • big jar of dried beef
0/5 (0 Votes)

Any burning questions? Our chefs answer!

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