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Cherry tomato salsa recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Tasty Beef Tomato Pockets

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Top rated Cherry tomato salsa recipes

By

A very delicious tomato salsa for those who love the straight out of the garden flavor

  • 3lbs. Various Cherry
  • Yellow and Pear Tomatoes
  • 3 mild Green or 6 Banana Peppers
  • 5 whole Green Onions
  • 1 bunch of Cilantro
  • 2 Cloves minced Garlic
  • 2 Tbl Garlic Salt
  • 3 Tbl Lemon Juice
4.3/5 (22 Votes)

By

This salsa is sweet and spicy

  • 1 cup cherry tomatoes
  • halved
  • 1 lg can crushed tomatoes
  • 1 can Rotel tomatoes
  • 1/3 cup cilantro
  • chopped
  • 3 jalapenos
  • seeded
  • 1 garlic clove
  • minced
  • 1/2 cup brown sugar
  • 2 tbsp lime juice
  • 4 green onions
  • sliced
4.1/5 (14 Votes)

Any burning questions? Our chefs answer!

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