Chicken and stuffing casserole - 2 recipes
Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
Top rated Chicken and stuffing casserole recipes
Chicken and Stuffing Casserole
By cellis
Cut chicken into bite size pieces
- 1 package chicken, boneless and skinless (I like thighs)
- 1 box chicken stuffing
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can vegetables- green beans or corn (optional)
- vegetable oil
Chicken and Stuffing Casserole
By cellis
Brown chicken and cut into bite size pieces
- 1 pkg. chicken - boneless & skinless (I like thighs)
- 1 box chicken stuffing
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can vegetables - either green beans or corn - optional
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