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Making cookies with kids: the best recipes - 13 recipes

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VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated Cookies with kids recipes

By

Easy chocolate no-bake cookies with a dab of peanut butter

  • Regular sauce pan
  • wax paper to lay cookies on for cooling
  • (2) Cups sugar
  • (6) Tablespoons of cocoa powder
  • (3) Cups of Quaker Oats (Traditional, NOT INSTANT)
  • 1/4 Cup of butter/margarine, melted
  • 1/2 Cup of milk
  • 1/2 Cup peanut butter
  • 1 Tablespoon of vanilla
4.5/5 (4 Votes)

By

In a large mixing bowl beat butter and peanut butter with an electric mixer on medium to high speed for 30 seconds

  • 1/2 cup butter, softened
  • 1/2 cup peanut butter
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar or 1/4 cup honey
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1 1/4 cups all-purpose flour
4.3/5 (5 Votes)

By

Preheat oven to 350 degrees F

  • 1 cup white sugar
  • 1 cup peanut butter
  • 1 egg
  • 18 milk chocolate candy kisses, unwrapped
4.3/5 (2 Votes)

By

Sugar cookies with cream cheese in them

  • 1 c. sugar 1 c. soft butter 1 3oz. pack cream cheese 1/2 tsp. salt
  • 1/2 tsp. almond extract 1/2 tsp. vanilla 1 - egg yolk reserve whites in sm. bowl 2 1/4 c. flour
4.6/5 (5 Votes)

By

Preheat oven to 325`

  • 1 c peanut butter (doesn't matter if creamy or crunchy)
  • 1 c granulated sugar
  • 1 whole egg
  • 1 tsp vanilla
  • 1/2 cup sugar (set aside)
4.2/5 (11 Votes)

By

Preheat oven for 350 get a bowl and put all the ingredients together in no order just throw them in there

  • 1 cup of peanut butter
  • 1 Egg
  • 1 cup of sugar
4.1/5 (6 Votes)

By

just 3 ingredients

  • 1 cup peanut butter
  • 1 cup sugar
  • 1 egg
4/5 (5 Votes)

By

Sinfully rich and full of nuts, mini marshmallows and dark chocolate

  • 1/2 cup canola oil
  • 1 cup each white and brown sugar (not packed)
  • 2 lg. eggs
  • 1 13 oz. jar of chocolate-hazelnut spread
  • 1oz 90% cocoa chocolate, melted and cooled slightly
  • 1 tsp vanilla
  • 2 cups flour
  • 1/2cup wheat flour
  • 1 tsp ground cinnamon
  • 1/2 tsp each baking powder and baking soda
  • pinch of salt
  • 1/2 cup each semisweet chocolate chips, miniature marshmallows, chopped nuts and raisins
2.6/5 (15 Votes)

By

Fourless, gluten-free, no-sugar-added, easy, & delicious

  • 1 Egg, Large
  • 1 1/2 cups Just Like Sugar (natural sugar alternative)
  • 1 tbsp Vanilla Extract
  • 1 cup Crunchy Natural Peanut Butter
  • 2 tbsp Water (more or less depending on consistency)
2.7/5 (10 Votes)

By

16oz package of chocolate sandwich cookies (eg: Oreos), divided

  • 16 oz Chocolate Sandwich Cookies (e.g. Oreos), divided
  • 8 oz soft Cream Cheese
  • 16oz Semi-Sweet Baking Chocolate, melted *
  • You Need:
  • Food Processor
  • Waxed Paper
  • Baking Sheet
  • Dipping Utensils - forks, toothpicks, fondue forks, etc.
2.8/5 (6 Votes)

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