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Recipes using franks red hot sauce - 2 recipes

Chef Tips and Tricks

Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Franks red hot sauce recipes

By

Cook onion peppers butter Worcester & hot sauce in lg skillet until slightly tender 2-5 min

  • 1/2 tsp Garlic powder
  • Pepper
  • Tbsp Butter
  • Tsp Montreal steak spice
  • 2 tsp Franks red hot sauce
  • 2 tbsp Worcester sauce
  • 1 pkg of fresh mushrooms sliced
  • 1 lg onion
  • 1 or 2 cups broccoli (depending on how much you like)
  • 1 each red, green, yellow, & orange pepper
4.2/5 (12 Votes)

By

Cook chicken in oven until done approx 45 mins Combine BBQ sauce, hot sauce & pepper in a small saucepan stirring ...

  • 8-10 chicken legs or approx 15 wings
  • 1 1/2 cups honey garlic BBQ sauce
  • 2 tsp franks red hot sauce
  • Pinch of pepper
3.8/5 (223 Votes)

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