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Perfect recipes to go with sandwiches - 5 recipes

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Top rated Go with sandwiches recipes


The kids will love this great sandwich

  • -Jelly
  • -Peanut Butter
  • -Two slices of nice bread
  • -Butter or margarine
  • -Powdered Sugar
4.3/5 (14 Votes)


Super duper easy sandwich made with all the veggies you like along with juicy-crisp green apples to add a tang to t...

  • ½ Green Apple – (I’m using granny smith green apple) Thinly chopped
  • ½ Small Onion – Thinly chopped
  • ½ Small Tomato – Thinly chopped
  • 1 Small stick of Celery - Thinly chopped
  • 2 Tbsp Pickled Artichoke - Thinly chopped – (Optional)
  • 1 Tbsp Pickled Banana Peppers - Thinly chopped (Optional)
  • 1 Tbsp Chopped Cheese – Any cheese of your choice. (I’m using American cheese)
  • Salt – To taste
  • Black Pepper – To taste
  • 4 Slices of Bread – I’m using regular brown bread, you can use your choice or bread/bagel
  • Cooking Spray – You can use regular oil
4.1/5 (25 Votes)


With a healthy dose of protein, savoury tuna and delicious cheese pair well with a salad for a quick meal

  • 1 can tuna in water, drained
  • seasonings to taste (eg., fresh or dried parsly, chopped green onions or dried onion flakes, cracked black pepper)
  • 1 1/2 Tbsp mayonnaise (or, for reduced calories, use Walden Farms mayo-type spread)
  • 4 slices weight Watcher's whole wheat or Squirrelly light sprouted grain bread
  • 4 slices cheese eg., whole or light cheddar (or reduce calories further with 8 wedges light Laughing Cow cheese, each sliced in half)
4.3/5 (121 Votes)


prepare grill to medium high heat

  • 1/4 cup balsamic vinegar
  • 1 Tbsp olive oil
  • 1 garlic clove, minced
  • 1 red bell pepper, cut in half and seeded
  • 1 yellow pepper, cut in half and seeded
  • 4 (4 inch) portobello mushroom caps
  • cooking spray
  • 1/3 cup chopped fresh basil
  • 1/4 tsp salt
  • 1/4 tsp freshly ground black pepper
  • 4 kaiser rolls
  • 1/2 cup soft goat cheese
4.4/5 (39 Votes)


Assemble sandwich and grill until golden brown and the cheese has melted, about 2 to 3 minutes per side

  • 4 slices of bread
  • 1 large ripe tomato at room temperature, sliced 1/4 inch thick
  • 1 ball fresh mozzarella cheese at room temperature, sliced 1/4 inch thick
  • 4 Tbsp basil pesto sauce
  • Black pepper to taste
  • 2 Tbsp Olive Oil
4.4/5 (8 Votes)

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