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Peanut Butter and Jelly Sandwich recipes - 7 recipes

Chef Tips and Tricks

VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Peanut Butter and Jelly Sandwich recipes

By

The kids will love this great sandwich

  • -Jelly
  • -Peanut Butter
  • -Two slices of nice bread
  • -Butter or margarine
  • -Powdered Sugar
4.3/5 (14 Votes)

By

-Make an average peanut butter and jelly sandwich

  • -Jelly
  • -Peanut Butter
  • -Two slices of nice bread
  • -Butter or margarine
  • -Powdered Sugar
4/5 (7 Votes)

By

Combine all an savor!

  • Pb
  • J
  • Bread
4.3/5 (4 Votes)

By

This is for the PB&J lovers out there

  • 2 tbsp sugar-free strawberry preserves
  • 1/4 c whole wheat flour
  • 2 egg whites
  • 1 tbsp vanilla whey protein (I used GNC’s ProPerformance Wheybolic Extreme 60)
  • 1 tbsp Peanut Butter & Co’s White Chocolate Wonderful
  • 1tbsp sugar free maple syrup
  • 1 large strawberry (optional – for garnishment)
3/5 (273 Votes)

By

Not a tuna sandwich!!! Peanut butter n jelly

  • Bread. Of your choice.
  • Smooth peanut butter
  • Jelly (any flavor)
  • Optional:
  • Fruit
  • Nuts
  • Slightly toasted bread
2.9/5 (16 Votes)

By

Peanut Butter & Jelly Oat Bran! So good that I had to share my little concoction with you all

  • 1/4c (about 40 g) Oat bran
  • 3/4 c water
  • dash of sea salt
  • 7-8 drops liquid stevia or other sweetener (I used English Toffee flavored stevia)
  • 1/2 tbsp black chia seeds (about 5g)
  • 2 large egg whites
  • 1/2 banana, sliced
  • 1/2 serving (about 15g) peanut flour
  • 1 tbsp sugar-free grape or strawberry preserves
  • 1 tbsp peanut butter (I used PB Crave’s Cookie Nookie)
2.7/5 (17 Votes)

By

Crunchy but soft. A delightful and stacked sandwich

  • 2 pieces of bread
  • 2 pieces of toasted bread
  • Any jar of jam, jelly, or preservitives
  • USE ITEMS
  • Knife or spoon
0/5 (0 Votes)

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