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Recipes using tinned tuna - 20 recipes

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VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated Tinned tuna recipes

By

With a healthy dose of protein, savoury tuna and delicious cheese pair well with a salad for a quick meal

  • 1 can tuna in water, drained
  • seasonings to taste (eg., fresh or dried parsly, chopped green onions or dried onion flakes, cracked black pepper)
  • 1 1/2 Tbsp mayonnaise (or, for reduced calories, use Walden Farms mayo-type spread)
  • 4 slices weight Watcher's whole wheat or Squirrelly light sprouted grain bread
  • 4 slices cheese eg., whole or light cheddar (or reduce calories further with 8 wedges light Laughing Cow cheese, each sliced in half)
4.3/5 (121 Votes)

By

Tuna casserole is a classic weeknight dinner that's perfect for the whole family! It can be whipped up in a jiffy a

  • 3 c. egg noodles
  • 1 can cream of mushroom soup
  • 1 c. milk
  • 1 6 oz. can tuna
  • 1/2 stick of butter
  • 1 c. bread crumbs or crushed potato chips
  • salt and pepper
4.7/5 (30 Votes)

By

In a bowl, beat eggs with fork, add the well drained tuna and flake it

  • 1 can tuna in brine
  • 2 eggs
  • scant 1/2 cup flour
  • scant 1/2 cup grated cheese
  • 6 pitted green olives
  • 1/4 tsp chilli powder
  • 1/2 teaspoon baking powder
  • 3 tbsp breadcrumbs
  • 10 chives
  • Olive oil
4.1/5 (93 Votes)

By

Start by preparing the tuna rillettes

  • A 5 oz can of tuna
  • 4 oz cream cheese (half a brick)
  • 1 small shallot
  • 1 teaspoon mustard
  • lemon juice
  • fresh parsley
  • pink peppercorns
  • a small green apple
4.4/5 (31 Votes)

By

Cucumber peeled, seeded and cut into 1-inch chunks

  • 1)80-100g Canned tuna fish
  • 2)4 pcs Romaine lettuce
  • 3)80g Cucumber
  • 4)½ pc Tomato wedges
  • 5)10-12 pcs Olives, cut into rings
  • 6)50g Feta
  • 7)Onion
  • 8)Salt & Pepper to taste
  • Oregano Vinaigrette:
  • 1)2 tbsp Olive oil
  • 2)1 tbsp Lemon juice
  • 3)½ tsp Dried oregano (½ tbsp, if fresh one used)
4.2/5 (8 Votes)

By

Cut the tomatoes into cubes

  • 3-4 oz of pasta per person
  • 1/2 tomato per person
  • 1 can of tuna or surimi bag
  • mayonnaise
4.3/5 (31 Votes)

By

Cook rice with water in a saucepan or in a rice-cooker according to directions on package

  • 2 cups raw rice round
  • water
  • 6 oz of canned tuna
  • 2 tablespoons mayonnaise
  • 1 tablespoon of black sesame seeds
  • 1 sheet nori seaweed
  • 1 pinch of salt
4.2/5 (27 Votes)

By

boil noodles on stove top

  • 1 pkg egg noodles
  • 1 can tuna
  • 1 can cream of mushroom soup
  • 3/4 of the can of soup filled with milk after soup is emptied.
  • seasoned salt
  • pepper
  • butter
  • salt
4.5/5 (4 Votes)

By

Combine ingredients for tuna salad

  • 1 Can tuna
  • 1 T ff mayo
  • 1 T pickle relish
  • 4 slices whole wheat bread
  • 1 T Smart Balance lite spread
  • 2 sliced ff american cheese
4.3/5 (4 Votes)

By

Drain your tuna. Add Mayo, pickles, onions, celery and salt & pepper to taste

  • 1 Can Tunafish
  • 3-4 Sweet Gherkin Pickles diced
  • Celery chopped
  • 1t Onion diced
  • Mayonnaise
  • Salt
  • Pepper
4.1/5 (18 Votes)

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