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Recipes using tinned tuna - 20 recipes

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Top rated Tinned tuna recipes

By

With a healthy dose of protein, savoury tuna and delicious cheese pair well with a salad for a quick meal

  • 1 can tuna in water
  • drained
  • seasonings to taste (eg.
  • fresh or dried parsly
  • chopped green onions or dried onion flakes
  • cracked black pepper)
  • 1 1/2 Tbsp mayonnaise (or
  • for reduced calories
  • use Walden Farms mayo-type spread)
  • 4 slices weight Watcher's whole wheat or Squirrelly light sprouted grain bread
  • 4 slices cheese eg.
  • whole or light cheddar (or reduce calories further with 8 wedges light Laughing Cow cheese
  • each sliced in half)
4.3/5 (107 Votes)

By

Tuna casserole is a classic weeknight dinner that's perfect for the whole family! It can be whipped up in a jiffy a

  • 3 c. egg noodles
  • 1 can cream of mushroom soup
  • 1 c. milk
  • 1 6 oz. can tuna
  • 1/2 stick of butter
  • 1 c. bread crumbs or crushed potato chips
  • salt and pepper
4.7/5 (30 Votes)

By

In a bowl, beat eggs with fork, add the well drained tuna and flake it

  • 1 can tuna in brine
  • 2 eggs
  • scant 1/2 cup flour
  • scant 1/2 cup grated cheese
  • 6 pitted green olives
  • 1/4 tsp chilli powder
  • 1/2 teaspoon baking powder
  • 3 tbsp breadcrumbs
  • 10 chives
  • Olive oil
4.2/5 (89 Votes)

By

Start by preparing the tuna rillettes

  • A 5 oz can of tuna
  • 4 oz cream cheese (half a brick)
  • 1 small shallot
  • 1 teaspoon mustard
  • lemon juice
  • fresh parsley
  • pink peppercorns
  • a small green apple
4.4/5 (31 Votes)

By

Cucumber peeled, seeded and cut into 1-inch chunks

  • 1)80-100g Canned tuna fish
  • 2)4 pcs Romaine lettuce
  • 3)80g Cucumber
  • 4)½ pc Tomato wedges
  • 5)10-12 pcs Olives
  • cut into rings
  • 6)50g Feta
  • 7)Onion
  • 8)Salt & Pepper to taste
  • Oregano Vinaigrette:
  • 1)2 tbsp Olive oil
  • 2)1 tbsp Lemon juice
  • 3)½ tsp Dried oregano (½ tbsp
  • if fresh one used)
4.2/5 (8 Votes)

By

Cut the tomatoes into cubes

  • 3-4 oz of pasta per person
  • 1/2 tomato per person
  • 1 can of tuna or surimi bag
  • mayonnaise
4.3/5 (31 Votes)

By

Cook rice with water in a saucepan or in a rice-cooker according to directions on package

  • 2 cups raw rice round
  • water
  • 6 oz of canned tuna
  • 2 tablespoons mayonnaise
  • 1 tablespoon of black sesame seeds
  • 1 sheet nori seaweed
  • 1 pinch of salt
4.2/5 (27 Votes)

By

boil noodles on stove top

  • 1 pkg egg noodles
  • 1 can tuna
  • 1 can cream of mushroom soup
  • 3/4 of the can of soup filled with milk after soup is emptied.
  • seasoned salt
  • pepper
  • butter
  • salt
4.5/5 (4 Votes)

By

Combine ingredients for tuna salad

  • 1 Can tuna
  • 1 T ff mayo
  • 1 T pickle relish
  • 4 slices whole wheat bread
  • 1 T Smart Balance lite spread
  • 2 sliced ff american cheese
4.3/5 (4 Votes)

By

Drain your tuna. Add Mayo, pickles, onions, celery and salt & pepper to taste

  • 1 Can Tunafish
  • 3-4 Sweet Gherkin Pickles diced
  • Celery chopped
  • 1t Onion diced
  • Mayonnaise
  • Salt
  • Pepper
4.1/5 (18 Votes)

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