Menu Enter a recipe name, ingredient, keyword...

Tuna salad sandwich recipes - 4 recipes

Chef Tips and Tricks

Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Tuna salad sandwich recipes

By

Make the tuna salad to your taste

  • tuna salad
  • cream cheese plain whipped or block
  • 4 onion or everything bagles
4.2/5 (11 Votes)

By

Drain your tuna. Add Mayo, pickles, onions, celery and salt & pepper to taste

  • 1 Can Tunafish
  • 3-4 Sweet Gherkin Pickles diced
  • Celery chopped
  • 1t Onion diced
  • Mayonnaise
  • Salt
  • Pepper
4.1/5 (18 Votes)

By

Mix all ingredients Place toasted bagels on foil line baking sheets Add mix on bagels Top evenly with cheese

  • 3 Tbsp (45 ml) Finely chopped red onion
  • 2 Cups (500 ml) packed baby spinach leaves chopped
  • 5 Tbsp (75 ml) Light mayo
  • 1 Can Flaked Tuna- Drained
  • 1/8 Tsp(0.5 ml) ground pepper
  • 2 thin multilingual or plain bagels
  • 2/3 cup (150 ml) Light triple shredded cheddar cheese
3.9/5 (18 Votes)

By

Great for breakfast or as a snack

  • chunky light tuna
  • 1 and 1/4 tbs mayo
  • 2 tsp chopped onion
  • 1 tsp relish or chopped celery
  • salt and pepper
2.6/5 (20 Votes)

Any burning questions? Our chefs answer!

Salad - Tuna The Ray's Awesome Tuna Salad Bagels