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Tuna sandwich recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

Top rated Tuna sandwich recipes

By

Steam the fennel for 10 minutes and then cut into thin slices

  • 2 slices of bread
  • 1 can of tuna in olive oil
  • 1 lemon
  • 1 fennel
  • 1 tomato
4/5 (5 Votes)

By

Combine the first 4 ingredients

  • 2 cans tuna in water-drained
  • 2 tablespoons diced dill pickles
  • 1 tablespoon mustard
  • 1/4 cup mayonnaise
  • 6 slices of bread
  • cheese slices
4/5 (4 Votes)

By

Mix all ingredients Place toasted bagels on foil line baking sheets Add mix on bagels Top evenly with cheese

  • 3 Tbsp (45 ml) Finely chopped red onion
  • 2 Cups (500 ml) packed baby spinach leaves chopped
  • 5 Tbsp (75 ml) Light mayo
  • 1 Can Flaked Tuna- Drained
  • 1/8 Tsp(0.5 ml) ground pepper
  • 2 thin multilingual or plain bagels
  • 2/3 cup (150 ml) Light triple shredded cheddar cheese
3.9/5 (18 Votes)

Any burning questions? Our chefs answer!

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