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Great ideas for fennel - 17 recipes

If you like this, you'll definitely like: braised fennel, Italian fennel, fennel salad, Fennel soup, cumin

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How to remove almond skins in 5 easy steps

If you can get your hands on them, fresh almonds are delicious. That said, they can be quite tricky to peel. In this video we show you how to remove almond skins in just 5 easy steps!

Top rated Fennel recipes

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Preheat oven to at 350 ° F For the fish: Cut fish into small pieces about 2 inches

  • For the fish:
  • 14 oz salmon
  • 14 oz halibut (or other white fish)
  • 8 oz haddock
  • For the vegetables:
  • 1 lb potato
  • 4 carrots
  • 2 leeks
  • 2 fennel bulbs
  • 3 yellow turnips
  • 4 stalks of celery
  • a handful of snap beans
  • 1 onion
  • 2 cloves of garlic
  • 4 bay leaves
  • For the sauce:
  • 3 tablespoons fish stock
  • 2 1/2 cups of white wine
  • 1 2/3 of cream
  • 1 pinch of curry
4.7/5 (73 Votes)

Think you know your state's official food? Think again.

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We reccomend this on crackers or with fishcakes, halibut, or salmon!

  • approx 10 granny smith apples (peeled and grated)
  • Sugar ( same amount as apples. e.g. if apples equal 4 cups grated then 4 cups sugar)
  • salt to taste
  • soif (fennel seed)
  • paprika
  • hot pepper
  • 2 onions (grated)
  • crushed garlic
  • 1 tbs oil
  • cloves
  • masala
  • vinegar
4.6/5 (27 Votes)

This vegetable has become all the rage with health-conscious foodies across the globe. But is it really the amazing superfood that everyone claims it to be?

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Mixed together fennel, onion, and arugula

  • 1 large fennel bulb, chopped very thinly
  • 1/2 onion, chopped very thinly
  • 2-3 c arugula
  • lemon juice from one lemon
  • 3 TBS extra virgin olive oil
  • 1 1/2 TBS Bourbon Smoked Pepper
  • 1 TBS Bourbon Smoked Salt
  • Small piece of fresh parmesan reggiano
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4.5/5 (22 Votes)

Fennel soup: - Chop the onions and the 3/4 of the fennel

  • 10 oz of onions
  • 2 1/4 lbs of fennel
  • 7 tbsp of butter
  • 8 oz of cream
  • 16 oz of milk
  • 1 package filo dough
  • 1 bunch cilantro
  • 1 1/4 cups olive oil
  • 2 Sea Bream Fillets 4-5 oz each
  • 1 tablespoon of pistachio oil
  • 1 egg
  • 1 teaspoon flour
  • salt and pepper
3/5 (165 Votes)

Struggling to keep your parsley fresh? Find out how.

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Cherry tomatoes stuffed with Robiola Cheese, Anchovies and Fennel

  • 10 small cherry tomatoes elongated
  • 8 oz robiola (or cream cheese)
  • 2 small anchovies in olive oil
  • small fennel leaves
  • 1 tablespoon milk
  • pepper (you don't need salt because of the anchovies)
4.1/5 (45 Votes)

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- Take the raw asparagus. Cut into thin strips

  • 1 bunch green asparagus
  • 1 small fennel
  • Half 1 bunch watercress
  • 3 radishes (because I had some leftover in the fridge)
  • 1 orange
  • 1 tbsp vinegar
  • Oil
  • salt and pepper
  • 1 tsp mustard
  • 1 tsp hot water
  • 4 slices of ham
4/5 (31 Votes)

Slice the vegetables and sweat them with scant cup of olive oil for 5 minutes with the fish bones soaking in cold w...

  • 4 alfonsino fillets (can substitute snapper or sea bream)
  • 1 onion
  • 1 fennel
  • 1/2 carrot
  • 1 garlic clove
  • 1/2 leek
  • 1 oz of fennel
  • a large pinch of saffron
  • scant 1 cup olive oil
  • 1 1/4 cup white wine
  • 2 tomatoes
  • 1 oz of tomato paste
  • For the risotto:
  • 1 cup arbotio rice
  • 1/2 cup of shallot
  • 1 cube stock
  • 2 garlic cloves
  • scant 1 cup of olive oil
  • 1 sprig of rosemary
  • 3 oz white wine
  • 1/2 cup of parmesan
  • 3 oz of cream
  • 1 pack squid ink
4.2/5 (17 Votes)

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A great autumn dish. The apples result in a mush at the end that created a stew-like thickness

  • 2 tbsp. olive oil
  • 4 boneless chicken thighs
  • Salt and pepper, to taste
  • 1 small yellow onion, roughly chopped
  • 2 cloves garlic, finely chopped
  • 1/2 fennel bulb, trimmed, cored and sliced
  • 1/2 cup dry white wine
  • 2 cups apple cider (if available, if not 1 1/2 cups apple juice and 1/2 cup apple cider vinegar)
  • 2 small granny smith apples, cored and sliced
  • generous pinch of herbes de provence
4.1/5 (22 Votes)

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Peel and slice the potatoes, then cook in salted water

  • 1 lb potatoes
  • 2 fennel bulbs
  • 4 salmon steaks
  • horseradish
  • lemon juice
  • milk
  • salt and pepper
4.3/5 (29 Votes)

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Place all ingredient in oven proof dish and warm in oven

  • 1 jar olives
  • 1 tsp fennel seed
  • 1 tsp red pepper
  • 1 tsp lemon or orange zest
4.3/5 (4 Votes)

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