Making a mean ham and cheese omelette - 3 recipes
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VIDEO: Baked French Croque Monsieurs
Enjoy these super easy, cheesy, dumpling-style croque monsieurs!
Ingredients
- 4 slices of bread
- 4 slices of ham
- 6 cherry tomatoes
- Mozzarella cheese
- Flour
- Egg yolk
- Breadcrumbs
Method
- Preheat the oven to 350°F.
- On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
- Add one slice of ham, cherry tomatoes, and mozzarella cheese.
- Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
- Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
- Repeat this step with the other slices of bread.
- Refrigerate.
- Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
- Bake for 15 minutes.
- Serve alone or with dipping sauces of your choice.
Top rated Ham and cheese omelette recipes
Mj's Yummy Ham & Cheese Omelet

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A hearty ommlet with eggs, ham, onions, peppers and cheese
- 8-10 med. - Lg. Eggs, 1/2 Lb. Deli ham, 1 sm. -med. Onion, 1 green pepper and shredded cheddar cheese. Butter or margarine. And salt and pepper to taste.
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- Add a few mushrooms sprinkle some cheese and add some taco sauce and enjoy
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Easy Baked Omelette

By vibegallo
Preheat oven to 350°F. Heat dressing in small ovenproof nonstick skillet on medium-high heat
- 2 Tbsp. Kraft Zesty Italian Dressing 1/4 cup chopped green onion s
- 1/2 cup chopped asparagus (about 5 stalks)
- 4 large eggs 2/3 cup chopped plum tomato es (about 1 medium)
- 60 g sliced ham , chopped
- 1/2 cup Kraft Double Cheddar Shredded Cheese , divided
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