Menu Enter a recipe name, ingredient, keyword...

Lemon zest - 2 recipes

Chef Tips and Tricks

How to make a Rossini

Learn how to make a Rossini like a pro!

Top rated Lemon zest recipes

By

How to: Sift the flour. Whisk the egg yolks with sugar until a smooth paste

  • To make these little delights, you will need:
  • 2 1/4 cups of butter
  • 2 1/4 cups sugar
  • 1 2/3 cups corn flour
  • 8 egg yolks
  • 4 egg whites
  • 3 tablespoons of honey
  • 1 tablespoons of cinnamon
  • 1 pinch of salt
  • 1 teaspoon of nutmeg
  • Zest of 1 small lemon
  • 3.5 oz raisins
  • One end of candied orange peel
  • Butter and flour for molds
4.1/5 (44 Votes)

By

- Peel the pears and lemon zest

  • 10 pears
  • 4 1/4 cups of wine
  • 1/4 cup honey
  • Lemon zest
  • White pepper grains
  • 1/2 vanilla bean
  • 1 pinch of nutmeg
  • 1 stick of cinnamon
2.3/5 (134 Votes)

Any burning questions? Our chefs answer!

Pears Poached in Red Wine Donas Amélias