Liqueur: in cooking and in cocktails - 11 recipes
If you like this, you'll definitely like: desserts with liqueur, liqueur coffee, liqueur and vodka, homemade fruit liqueur, dinner party
Chef Tips and Tricks
Ooo la la... This gorgeous French strawberry Mille Feuille will blow you away!!
INGREDIENTS
- 1 puff pastry
- Strawberries
- For the custard:
- 3 Egg yolks
- 3 cups milk - - 1/2 cup sugar
- - 1/2 powdered sugar
- 1 vanilla bean - For the whipped cream:
-3 cups cold heavy whipping cream
-1 vanilla bean
-1/2 cup powdered sugar
METHOD
- Roll out the puff pastry and cut out rectangles (2 per cake).
- Bake for 10 minutes at 340° F.
- For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
- For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
- Combine the custard and whipped cream to make whipped custard cream.
- Refrigerate the whipped custard cream for one hour.
- Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries.
- Layer and repeat. Dust with powdered sugar.
- Enjoy!
Top rated Liqueur recipes
Sleep Cycle/Sleeping Beauty
![Sleep Cycle/Sleeping Beauty](/images/defaultImg_thumbSqPr.jpg)
By Tiffany Crecco
Mix all ingredients
- Pink Kinky Liqueur
- Hypnotik
- Sprite
Nanking Cherry Liquer
![Nanking Cherry Liquer](/media/008_crop.jpg/tsp/nanking-cherry-liquer.jpg)
By srwarthe
Homemade liqueur is a nice way to use up fruit that is abundant when in season
- 1 cup sugar per quart of berries
- Gin or vodka
6 Refreshing Cocktails to Cool Down With This Summer
![6 Refreshing Cocktails to Cool Down With This Summer](/cache/externalMedia/eb/04/de/de/summer-alcoholic-drinks-mint-vodka-lemonade.jpg/c12b90cc97a9bd0ceec9e0c9d5f20f54.jpg)
The best way to enjoy the long, hot days of summer? With an icy drink in hand!
Marble upside down cake
![Marble upside down cake](/media/img_2212-1_crop.jpg/tsp/marble-upside-down-cake.jpg)
By petka
Ideal for breakfast served with butter or nutella
- salt
- cocoa powder/nutella
- 5 ml baileys
- 4 eggs
- lemon zest
- baking powder
- 1 pck vanilla granulated sugar
- 250 ml whip cream
- 250 g all purpose white flour
- coconut butter
Raspberry White Chocolate Martini
![Raspberry White Chocolate Martini](/images/defaultImg_thumbSqPr.jpg)
By playitloud101
from Nazra Boyle
- 2 oz/60 ml 18% cream
- 1 oz/30 ml raspberry flavored vodka
- 1 oz/30 ml white chocolate cream liqueur
- 1 oz/30 ml raspberry liqueur- preferably Chambord
- white chocolate, finely grated
- edible gold flakes - optional
How To Make MELONCELLO, the Perfect Cocktail for Summer
![How To Make MELONCELLO, the Perfect Cocktail for Summer](/cache/externalMedia/a7/3e/73/bf/304115.jpg/c12b90cc97a9bd0ceec9e0c9d5f20f54.jpg)
This Italian melon liqueur is about to become your new favorite summer drink.
Kinky Blow Pop Martin
![Kinky Blow Pop Martin](/images/defaultImg_thumbSqPr.jpg)
By brandi
mix all together in glass
- Kinky Liqueur, Bubble Gum Vodka, Pink Lemonade, Lemon Lime Soda
Christmas Treat: Brownie Cupcakes
![Christmas Treat: Brownie Cupcakes](/images/defaultImg_thumbSqPr.jpg)
By jamiikay
Heat oven to 350F. Lightly grease or line mini muffin tins
- 14 tbsp Cocoa Powder
- 3/4 cup melted Butter
- 3 tbsp Vegetable Oil
- 2 cups Sugar
- 3 Eggs
- 2 tsp Vanilla
- 1 cup flour
- 1 cup walnuts or pecans (optional)
- 1-1/2 cups finely crushed animal cracker cookies
- 1/3 cup sugar
- 6 tbsp melted butter
- Icing sugar for decoration
Pousse Rapière cocktails
![Pousse Rapière cocktails](/images/defaultImg_thumbSqPr.jpg)
By Paul T
In four champagne flutes, pour about 2 1/2 tbsp Pousse Rapière liqueur then fill with sparkling wine
- 1/3 cup Pousse Rapière liqueur
- 4 cups of sparkling wine
Rabbit with Pastis Liqueur
![Rabbit with Pastis Liqueur](/images/defaultImg_thumbSqPr.jpg)
By Bureau Katia
Peel onion, cut in width and in length into a few thick slices (about 1/2 cm)
- - 4 medium fennel bulbs
- - 1 large green pepper
- - 1 large sweet onion
- - 4 legs or saddles of rabbit
- - Salt and pepper
- - oregano
- - 2 bay leaves
- - 1/2 cube of chicken stock
- - 3 tbsp. pastis*
- - 1 tbsp. garlic powder
- - Olive oil
- *A liqueur flavored with anise. Can be substituted with a French Vermouth like Noilly Prat
Nanking Cherry Liquer
![Nanking Cherry Liquer](/media/008-2_crop.jpg/tsp/nanking-cherry-liquer.jpg)
By MPozzobon
Nanking Cherry Liqueur. Discover our recipe
- 1 cup sugar per quart of berries
- Gin or vodka
Evil Step-Mother
![Evil Step-Mother](/images/defaultImg_thumbSqPr.jpg)
By Tiffany Crecco
Mix all ingredients
- Chocolate Vodka
- Pomegranate Juice
- Chocolate Liqueur
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