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Meat stuffed pepper recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Mini Lemon Cheesecake

Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!

Ingredients

  • 8 oz. cream cheese
  • ½ cup powdered sugar
  • 2 lemons
  • Ginger cookies (such as Speculoos) or graham crackers

Method

  1. Place cream cheese (e.g. Philadelphia) in a mixing bowl.
  2. Add powdered sugar.
  3. Beat ingredients together.
  4. Cut a lemon in half and squeeze the juice of one half into the mixture.
  5. Mix well.
  6. Cut the top and bottom off of a lemon and hollow.
  7. Fill the hollowed-out lemon with the whipped mixture.
  8. Crush ginger cookies and sprinkle the crumbles on top.
  9. Serve and enjoy!

Top rated Meat stuffed pepper recipes

By

A hearty, delicious main meal that has most of your nutrition basics and can be lunch or dinner

  • 6 extra large green peppers
  • FILLING:
  • 1 pound ground chuck
  • 1/2 pound fresh sausage (unseasoned sausage)
  • 1 cup cooked rice
  • 1 small onion, minced
  • 2 eggs, beaten
  • pepper to taste
  • SAUCE:
  • one large can (28 oz.) chopped tomatoes
  • 2 -15 oz. cans tomato sauce
  • 1 onion chopped
  • 1 stalk celery chopped
  • pepper to taste
  • 2 T. sugar (to counteract tomato acid)
2.7/5 (26 Votes)

By

Brown beef. Add all ingredients except cheese in 2 qt casserole

  • 1 lb. grd. beef
  • 1/2 C onion
  • 1 Can diced tomatoes
  • 1 Green Bell Pepper
  • 1/2 C brown minute rice
  • 1/2 C water
  • 2 t Worchestershire
  • 1 C ff cheddar
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Stuffed Green Pepper Casserole Stuffed Green Peppers