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Recipes
Dessert- Mint Cheesecake
By Popkrispy
Blend biscuits in blender and melt the butter and mix together till all biscuit is coated
- 300g Philadelphia cheese
- 250g digestives
- 100g melted butter
- 50g icing sugar
- 1 1/2 cups whipping cream
- Nutella
- 1 big aero chocolate bar
Salads- Fattoush
By Popkrispy
Preheat oven or toaster oven to 400F/200C
- 2 whole wheat pita pocket breads, cut into strips about 3/4 inch wide, then toasted and crumbled
- 2 heads Romaine lettuce, chopped
- 1/2 cup thinly sliced green onion
- 1 cup diced tomatoes (let drain a minute or two if extra juicy)
- 1 cup diced cucumber (same size as tomatoes)
- 1/2 cup coarsely chopped fresh mint leaves
- 1/2 cup coarsely chopped flat-leaf parsley (leaves only, no stems)
- Dressing Ingredients:
- 1 tsp. chopped garlic (2-4 cloves garlic)
- 1 tsp. salt (I used fine grind sea salt)
- 1/2 cup fresh squeezed lemon juice, about 2 large lemons (I love lemon, so adjust the amount to your own taste)
- 1 tsp. powdered Sumac, plus more for sprinkling on individual salads if desired)
- 1/2 cup extra virgin olive oil
Savories- Mince and potato Cutlets
By Popkrispy
Cook the mince with spices until done, and dry
- 2 cups Beef mince
- Salt
- Chilli
- Ginger and garlic
- 4 big potatoes
- Semolina
Chicken- Tandoori Fried Drummies
By Popkrispy
Cook Chicken with salt, lemon juice and tumeric until it's water
- 8 Chicken legs
- Salt
- Turmeric
- Lemon juice
- Coating:
- Tandoori masala
- Breadcrumbs
- Salt and pepper
- Chilli powder
- Egg
- Oil for frying
Chicken- Jalapeño panini's
By Popkrispy
Marinate chicken and leave for a few hours or overnight
- Jalapeños ( bottled sliced jalapeños)
- Salt And pepper
- Lemon juice
- Garlic
- Olive oil
- Mixed herb
- Panini Bread
- Sliced green and red peppers
- Shredded cheese
- Butter
- Spicy mayo
Breads- Basic dough
By Popkrispy
Mix all the dry ingredient together
- 2 cups flour
- 1tsp salt
- 2 tsp sugar
- 1 tsp instant yeast
- 2 tbsp oil
- 3/4 cup warm milk
Baked Potato Soup
By Popkrispy
Melt the butter in the bottom of a large pot over medium-high heat
- 2 sticks (1 cup/16 tablespoons) unsalted butter
- 1 cup all-purpose flour
- 8 cups whole milk
- 5 large potatoes, baked and cubed (peeled, if desired)
- 2 pounds chicken cooked and shredded (about 2 cups)
- 3 cups shredded cheddar cheese
- 2 cups sour cream
- 1 bunch green onions, thinly sliced
- 1 tablespoon kosher salt
- 1 tablespoon ground black pepper
- 1 clove garlic, minced (optional)
- 1/4 cup grated Parmesan cheese (optional)
Steak & Cheddar Melts
By Popkrispy
Sprinkle a good amount of spices on each steak piece, stack one ontop of another
- 1 kg steak, sliced
- Aromat
- Aromatic lemon and herb
- Garlic- crushed
- Crushed green chillies
- Juice of 1 lemon
- Fine black pepper
- 5-6 tbsp olive oil
Soup- Creamy Thai
By Popkrispy
saute one small onion in butter, add chicken and spices
- one cup chicken fillet,
- very little salt,
- green chillies,
- 1 1/2 tsp crushed garlic,
- lemon pepper,
- 1 1/2tsp exotic Thai spice,
- 1 grated carrot,
- chopped up green, yellow and red peppers,
- 1/2 pk thick white onion soup
- 1/2 pk
- 1 cup cream
Drink- Mango creamshake
By Popkrispy
Whip ideal milk until thick
- 1 X 410G CAN IDEAL MILK, CHILLED OVER NIGHT
- 2 large mangoes pureed
- ¾ x 397g can condensed milk
- 2 -3 large mangoes cubed