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The best meringue recipes - 13 recipes

If you like this, you'll definitely like: soft meringue, meringue desserts, chocolate meringue, macarons, lemon meringue, egg whites

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RECIPE: Delicious "Bolo Brigadeiro" Cake

Check out our delicious spin on the classic Brazilian cake, with Fererro Rochers and Kit-Kat! 

 

INGREDIENTS

For the batter:

  • 3 eggs
  • 3/4 cup sugar
  • 1/3 cup of cocoa powder
  • 1 cup flour
  • 2 tablespoons neutral oil
  • 1 cup of of natural yogurt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda

For the frosting:

  • 2 cups chocolate chunks
  • 3 cans of condensed milk
  • 2 and 1/2 cups thickened cream
  • 1 tablespoon unsalted butter

METHOD

  1. In a pan, melt together the condensed milk, the chocolates in pieces and the butter.  Slowly fold in the thickened cream. Mix, without stopping, until it is smooth and thick.
  2. Transfer to the refrigerator and allow to cool for 1 hour.
  3. In a bowl, mix together the eggs and sugar. Add the oil and mix again.
  4. In another bowl mix together the flour, cocoa powder, baking powder and the bicarbonate soda. Pour in the egg mixture, mix together, then add the yogurt.
  5. Grease and sprinkle cocoa powder inside two springform pans. Divide the batter mixture between them, then bake at 360°F for approximately 20 minutes.

  6. Remove the cakes from the oven, and allow to cool. 
  7. Spread some of the frosting between the layers of the cake, and generously spread around the outside.
  8. Decorate the cake with Kit Kats, extra frosting and Fererro Rochers, in your style! 
  9. Enjoy!

 

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The delicate shortbread crust plays well with the rich, zesty lemon cream and the sweet, airy meringue to top

  • Shortbread pastry
  • 150 g of flour
  • a pinch of baking powder
  • 75 g of sugar
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  • 75 g of softened butter
  • 1 egg yolk
  • 1 tablespoon of water
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These Chocolate Dipped Strawberry Meringue Roses are not only elegant, but also decadent and delicious

  • 3 large egg whites
  • 1 package (3 ounces) Strawberry Jell-O
  • 1/4 cup sugar
  • 1/4 cup freeze dried strawberries
  • 1/2 teaspoon pure vanilla extract
  • 1 cup bittersweet chocolate Chips (for dipping)
3.2/5 (89 Votes)

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  • 2 Cups of heavy cream
  • 2 tbs confectioners sugar
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When life hands you lemons, make sweet rolls!

  • Bread Ingredients:
  • 3 cups bread flour
  • 1 1/2 cup warm water
  • 1 cup sugar
  • 3 tbsp. butter or shortening
  • 1 tsp. salt
  • 1 package yeast
  • 1 egg
  • 1 tbsp. vanilla
  • 1 tbsp. Almond extract – *optional
  • 1 tbsp. lemon zest
  • Filling/Topping:
  • 1 block cream cheese or Neufetchel cheese
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  • 4 apples
  • 1 1/2 tbs butter
  • 1 tablespoon of almond powder
  • 1 tablespoon of walnuts
  • 1/2 teaspoon ground cinnamon
  • 1 glass of cider
  • For the meringue
  • 2 egg whites
  • 1/3 cup sugar
  • salt
3.9/5 (27 Votes)

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  • 1/3 c. sugar
4.1/5 (10 Votes)

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  • white sugar
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4/5 (8 Votes)

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Taste like fresh lemons when you use grated lemon rinds! The meringue may be tricky to make unless you use cream o...

  • 1 pie crust
  • baked
  • 3 eggs
  • separated
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  • 3 T. flour
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  • 2 T butter or margarine
  • 1 to 2 t. grated lemon peel rind
  • 1/3 c. lemon juice
3.4/5 (7 Votes)

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Combine flour, sugar, and cocoa powder

  • Crust:
  • 1 1/3 cup flour
  • 3 Tbsp granulated sugar
  • 2 Tbsp cocoa powder
  • 1/2 cup butter or margarine
  • 1 egg
  • beaten
  • Lemon Custard:
  • 1 cup granulated sugar
  • 5 1/2 Tbsp corn starch
  • 1/8 tsp salt
  • 2 cups milk
  • 3 egg yolks
  • 3 Tbsp butter or margarine
  • 1/3 cup lemon juice
  • 2 tsp grated lemon rind
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  • 3 egg whites
  • 1 tsp lemon juice
  • 2/3 cup granulated sugar
2.5/5 (6 Votes)

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  • 250 g Egg Whites
  • 200 g Sugar
  • Pinch Cream of Tartar
  • Pinch Salt
  • 160 g Powdered Sugar
2.4/5 (5 Votes)

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