Menu Enter a recipe name, ingredient, keyword...

How to make pound cake with sour cream - 4 recipes

Chef Tips and Tricks

Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!

Top rated Pound cake with sour cream recipes

By

I made a video for this recipe and it can be viewed by clicking on the link below: http://www

  • To make this treat you will need the following ingredients
  • 1. Package of yellow cake mix (w/ pudding)
  • 2. 1 cup of sour cream
  • 3. 1/2 cup of veg oil
  • 4. 1/2 cup water
  • 5. 4 eggs
  • 6. 1 tbsp. pure vanilla extract
  • MIX IT ALL IN
  • ONCE OUT OF THE MIXER..
  • YOU MUST FOLD IN WITH SPATULA YOUR..
  • 7. 1 cup of CHOCOALATE CHIPS ( or as much as your heart desires!)
  • You can view the link here on Youtube here
4.6/5 (88 Votes)

By

Preheat oven to 350 degrees F

  • For The Cake:
  • ½ cup (one stick) butter (softened)
  • 1½ cups sugar
  • ½ cup plain greek yogurt (may sub sour cream)
  • 3 eggs
  • ½ teaspoon vanilla
  • zest of 2 limes
  • juice of 1 lime
  • 1½ cups flour
  • ¼ teaspoon baking soda
  • For The Glaze:
  • 1½ cups powdered sugar
  • juice of 1 lime
  • 2 teaspoons coconut extract
  • 1-1½ tablespoons heavy cream (or half and half or other milk)
  • optional: shredded coconut
4.6/5 (14 Votes)

By

Blend ingredients together and bake for 30 minutes or until toothpick comes out clean

  • Duncan Hines Butter Recipe Cake Mix
  • ¾ Cup Oil
  • 1 teaspoon Vanilla
  • 8 Ounce sour cream
  • 1 Cup Sugar
  • 4 Eggs
4.7/5 (13 Votes)

By

Cream butter and sugar until light and fluffy

  • 1 cup butter
  • 3 cups sugar
  • 6 eggs
  • 1 tsp. vanilla
  • 1/2 tsp. almond extract
  • 3 cups flour
  • 1/4 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 cup sour cream
  • 2 cups peaches
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Peach Pound Cake #MsCarmens CHOCOLATE Chip Pound Cake