Pudding pie recipes
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Pudding pie recipes - 4 recipes

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You're watching: VIDEO: Rustic Cherry Tart
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VIDEO: Rustic Cherry Tart

Craving sweet? This rustic cherry tart is easy, quick and delicious!

INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!

Top rated Pudding pie recipes

By

Chocolate cake

  • Crust:
  • -Half a bag of pretzels (2 cups blended)
  • -Half a bag of chocolate chip Teddy Grahams Cookies (2 cups blended)
  • -3 tbsp Brown Sugar
  • -1 1/2 Cups melted Margarine or Butter
  • Filling:
  • -2 Bananas Sliced
  • -1 tbsp Margarine or butter
  • -2 tsp Cinnamon
  • -1 tsp All Spice
  • -3 tbsp Brown Sugar
  • Topping:
  • -1 Packet of Chocolate pudding Mix
  • -1 cup Milk
  • -1 cup of halved Peanuts
4.3/5 (4 Votes)

By

Mix the box pudding and milk together until thick

  • 1 graham cracker crust
  • 1 box of pudding mix
  • 1 1/2 cup milk
  • 1 container cool whip
4/5 (5 Votes)

By

I actually created this by accident by trying to veganize a recipe that didn't work so I add a few things to make t...

  • 1 cup AP flour
  • 1 cup rolled oats
  • 1 cup sweetened coconut, shredded
  • 1 tbsp salt
  • 1 cup brown sugar
  • 1/2 cup vegan margarine
  • FILLING
  • 2/3 cup coconut milk
  • 4 tbsp coconut oil
  • 1 tsp almond extract
  • 2 tsp coconut extract
  • 1 tsp vanilla extract
  • 1 1/2 cups sugar
  • 1/2 cup brown sugar
  • 1/4 cup cornstarch in 1/2 cup cold coconut milk
  • 3 cups chocolate chips
  • TOPPING
  • 2 cups vegan whipping cream
  • 1 cup sugar
  • 2 tsp vanilla extract
2.9/5 (32 Votes)

By

Whisk together pudding mix and evaporated milk

  • 1 pkg instant vanilla pudding mix
  • 1 15-oz can pumpkin
  • 1 12-fl oz can evaporated milk
  • Pumpkin spice
  • Graham cracker crust
2.9/5 (9 Votes)

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