Our favorite raspberry jam recipes - 3 recipes
If you like this, you'll definitely like: jam
Chef Tips and Tricks
Sweet Apple Cinnamon Rolls
1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk
1. Halve an apple and slice each half finely.
2. Cut the top of a pie crust to get a straight edge.
3. Spread the brown sugar and almond powder all over the dough.
4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.
5. Mix egg yellow and milk and cover each roll with the mixture.
6. If you wish, sprinkle a little extra brown sugar on top of each roll.
7. Bake in the oven for 18 min at 350° F.
Top rated Raspberry jam recipes
Amy Penwell's Fruit tart

By bennettathome
Blend all ingredients until it resembles meal
- Crust:
- 1 and 1/4 cup flour
- 6 tablespoon sweet butter cut into pieces
- 2 tablespoons cold shortening
- 1/2 teaspoon salt
- Filling:
- 6 tablespoon sweet butter softened
- 1/2 cup sugar
- 1 large egg
- 3/4 cup ground blanched almond
- 1 teaspoon almond extract
- 1 tablespoon amaretto
- 1 tablespoon flour
- 2 cups sliced strawberries and 2 cups raspberries
- 1/4 cup raspberry jam
The ultimate beginner's guide to making seasonal jam

By Bérengère
Don't be daunted by the idea of making your own jam. Here's the ultimate beginner's guide to delicious seasonal fruit jam made from scratch!
Raspberry Yoghurt Muffins

By nicolewilson
Sift dry ingredients together
- 2 cups flour
- 3/4 cup sugar
- 2 tsp baking powder
- dash of salt
- 1 egg, beaten
- 1 cup raspberry yoghurt
- 1/2 cup melted butter
- 1 tsp vanilla
- raspberry jam
10 sweet treats to help you finish off a jar of jelly

By Marie-Rose
Jelly is one of those foods that you don't eat all the time—unless you're addicted to PB&J's.
Empire Biscuits

By Anahid
a traditional classy cookie
- This Is The Cookie:
- .5 c butter
- .5 c sugar
- 1 egg
- 1 tsp vanilla
- 2 c flour
- 1 tsp baking powder
- This is the icing:
- 1 c icing sugar
- .25 tsp almond extract
- 1 tbsp hot water
- Also needed:
- .5 c raspberry jam
- maraschino cherries
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