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Our favorite raspberry jam recipes - 3 recipes

If you like this, you'll definitely like: jam

Chef Tips and Tricks

Chocolate Beetroot Cake

 Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot. 

INGREDIENTS

  •  1.3 cups beetroot
  • 2 eggs
  • 2 tablespoons oil
  • Juice of 1/2 lemon
  • 4/5 cup flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • Melted dark chocolate

METHOD

  1. Preheat the oven to 350° F. 
  2. Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
  3. In a bowl, whisk together the flour and sugar.
  4. Add the blended beetroot mixture, and mix until smooth. 
  5. Add the baking powder and mix until fully incorporated. 
  6. Pour the batter into silicone cake moulds. 
  7. Bake for 30 minutes, or until you a pick comes out clean. 
  8. Top with melted dark chocolate, and enjoy!

Top rated Raspberry jam recipes

By

Blend all ingredients until it resembles meal

  • Crust:
  • 1 and 1/4 cup flour
  • 6 tablespoon sweet butter cut into pieces
  • 2 tablespoons cold shortening
  • 1/2 teaspoon salt
  • Filling:
  • 6 tablespoon sweet butter softened
  • 1/2 cup sugar
  • 1 large egg
  • 3/4 cup ground blanched almond
  • 1 teaspoon almond extract
  • 1 tablespoon amaretto
  • 1 tablespoon flour
  • 2 cups sliced strawberries and 2 cups raspberries
  • 1/4 cup raspberry jam
3.9/5 (16 Votes)

By

Don't be daunted by the idea of making your own jam. Here's the ultimate beginner's guide to delicious seasonal fruit jam made from scratch!

341 shares

By

Sift dry ingredients together

  • 2 cups flour
  • 3/4 cup sugar
  • 2 tsp baking powder
  • dash of salt
  • 1 egg, beaten
  • 1 cup raspberry yoghurt
  • 1/2 cup melted butter
  • 1 tsp vanilla
  • raspberry jam
2.8/5 (12 Votes)

By

Jelly is one of those foods that you don't eat all the time—unless you're addicted to PB&J's.

3 234 shares

By

a traditional classy cookie

  • This Is The Cookie:
  • .5 c butter
  • .5 c sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 c flour
  • 1 tsp baking powder
  • This is the icing:
  • 1 c icing sugar
  • .25 tsp almond extract
  • 1 tbsp hot water
  • Also needed:
  • .5 c raspberry jam
  • maraschino cherries
1.7/5 (3 Votes)

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