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Apricot jam recipes - 4 recipes

I have a friend who makes apricot jam herself every summer. Her recipe includes vanilla, and it is so good, that I have even asked for a jar or two to take home. It is the perfect amount of sweetness, and the apricot just makes any toast taste just delicious-o. I'll have to ask her how she makes it, because I know that it can't be hard. If anyone else tries, it let me know how it turns out!

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VIDEO: Tropical Salmon Sushi Cups

These fun Tropical Salmon Sushi Cups make the perfect warm-weather appetizer!



  • 1/2 cup rice vinegar
  • 2 tbsp sugar
  • 2 cups cooked sushi rice
  • 1 cup soy sauce
  • 1/4 cup chopped cilantro
  • 2 tbsp seasame oil
  • 1 tsp chili paste
  • Salt
  • 1 mango, diced
  • 1 avocado, diced
  • 1 lb salmon, diced


  1. Combine the rice vinegar and sugar.
  2. Stir though the cooked sushi rice, and with wet hands, shape into balls.
  3. Press the balls into ramekins lined with parchment paper, and press the rice up the sides of the ramekins into cup shapes.
  4. Refrigerate for 15 minutes.
  5. In the meantime, combine the soy sauce, cilantro, sesame oil, chili paste and salt in a bowl.
  6. Combine the mango, avocado and salmon.
  7. Pour the soy mixture over the salmon mixture, and stir through until evenly coated.
  8. Remove the rice cups from the refrigerator, and peel off the parchment paper.
  9. Distribute the salmon mixture between the rice cups.
  10. Garnish, serve and enjoy!

Top rated Apricot jam recipes


We love this refreshing chutney on salmon!

  • 1/3 cups apricot jelly
  • 1/2 cups frozen cranberries (or fresh, coarsely chopped)
  • 1 teaspoon fresh thyme leaves
4.6/5 (46 Votes)


Mix all ingredients into a roaster

  • 2 trays of chicken
  • 250 ml Russian Dressing
  • 1 1/2 cups apricot jam
  • 2 cups water
  • 3/4 pkg onion soup mix
2.9/5 (9 Votes)


Combine egg and water in one bowl and place flour in separate bowl

  • 2 pounds of cubed meat
  • 1 egg
  • 1/4 cup water
  • 1 cup flour
  • 1 jar of apricot jam or orange marmalade
  • Soy sauce
  • Sesame seeds
2.8/5 (13 Votes)


Mix all ingredients together well

  • Medium sized pack of ground beef
  • 4 tblsp soy sauce
  • 4 tblsp brown sugar
  • 1/2 tsp onion salt or powder
  • 1/2 tsp garlic salt or powder
  • 1 tsp tarragon leaves
2.5/5 (13 Votes)

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