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Pumpkin Soup


Rate this recipe 4/5 (18 Votes)


  • 1/4 pumpkin
  • 8 beautiful potatoes
  • 2 cups water + 2 cubes chicken
  • scant 1/2 cup sour cream
  • nutmeg, salt, pepper
  • chopped parsley, croutons


Level of difficulty Average
Cost Average budget


Step 1

Remove skin + stringy part of the pumpkin.

Step 2

Cut the flesh into chunks.

Step 3

Peel the potatoes.

Step 4

Steam: potatoes + pumpkin, mix everything, wetting with hot broth.

Step 5

Pour the mixture into a saucepan, add sour cream.

Step 6

Mix, add salt, pepper, nutmeg and bring to a boil.

Step 7

Remove from heat and serve, sprinkling with chopped parsley.

Step 8

Top with croutons

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