Georgia Cornbread
By amylk103
Rate this recipe
2.7/5
(15 Votes)
Ingredients
- 2 C self rising corn meal 1 tsp salt
- 2 eggs 3 Tbsp sugar
- 2 C buttermilk 2 Tbsp oil
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Put oil in iron skillet and heat.
Step 2
Combine ingredients and add the heated oil last. Stir.
Step 3
Bake in the hot iron skillet for 30 minutes at 375°.
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Chef Tips and Tricks
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