Rate this recipe
2.6/5
(7 Votes)
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Ingredients
- 6 TB butter
- 6 TB flour
- 3 cups milk
- 1/2 cup parmesean cheese
- salt and pepper
- 8 slices of toast
- 1 lb. slice turkey
- 8 bacon slices
Details
Servings 4
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Melt butter, add flour gradually, add milk , add parm. cheese. Cover toast with turkey and tomato slices. Pour sauce over turkey. Sprinkle more parm.cheese.
Step 2
Place under broiler and cross 2 slices of crisp bacon on top.
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Chef Tips and Tricks
VIDEO: Baked French Croque Monsieurs
Enjoy these super easy, cheesy, dumpling-style croque monsieurs!
Ingredients
- 4 slices of bread
- 4 slices of ham
- 6 cherry tomatoes
- Mozzarella cheese
- Flour
- Egg yolk
- Breadcrumbs
Method
- Preheat the oven to 350°F.
- On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
- Add one slice of ham, cherry tomatoes, and mozzarella cheese.
- Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
- Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
- Repeat this step with the other slices of bread.
- Refrigerate.
- Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
- Bake for 15 minutes.
- Serve alone or with dipping sauces of your choice.
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