- pre-cooked ham
- 1 cup brown sugar
- 1 tbsp. flour
- 1 tbsp. syrup
- 1/2 tsp. Regular mustard
- 2 tbsp. vinegar
- 1/2 cup water
Level of difficulty Average
Cost Average budget
Mix together in pot. Add 1/2 cup water and boil, stir. When it becomes thick, sauce can be removed from heat.
Glaze pre-cooked ham and cook at 350 degrees for 30 minutes.
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