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Jess' Devilled Eggs


Rate this recipe 4/5 (2 Votes)
Jess' Devilled Eggs 0 Picture


  • Eggs
  • Miracle Whip
  • Yellow mustard
  • Salt and pepper
  • Paprika


Servings 12
Level of difficulty Average
Preparation time 5mins
Cooking time 10mins
Cost Average budget


Step 1

Hard boil eggs
Peel eggs and slice in half
Remove yolk
Mix yolks with miracle whip
Add mustard until desired taste
Season with salt and pepper
Return mix to whites of eggs
Sprinkle paprika on top


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Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce



  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

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